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Fungal food spoilage of supermarkets' displayed fruits

Fungal food spoilage of supermarkets' displayed fruits

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_d8ced48bae214f3b83b49fa61bf76fb2

Fungal food spoilage of supermarkets' displayed fruits

About this item

Full title

Fungal food spoilage of supermarkets' displayed fruits

Author / Creator

Publisher

India: Veterinary World

Journal title

Veterinary World, 2019-11, Vol.12 (11), p.1877-1883

Language

English

Formats

Publication information

Publisher

India: Veterinary World

More information

Scope and Contents

Contents

Post-harvest fungal infection of fruits and vegetables is mainly caused by fungal pathogens that can be harmful to both human and animals as they produce mycotoxins, post-harvest diseases in fruits and vegetables are a serious problem that results in the loss of a large percentage of crops reaching 50% in some fruits. This study aims at screening t...

Alternative Titles

Full title

Fungal food spoilage of supermarkets' displayed fruits

Authors, Artists and Contributors

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_d8ced48bae214f3b83b49fa61bf76fb2

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_d8ced48bae214f3b83b49fa61bf76fb2

Other Identifiers

ISSN

0972-8988

E-ISSN

2231-0916

DOI

10.14202/vetworld.2019.1877-1883

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