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Keeping or changing? Two different cultural adaptation strategies in the domestic use of home countr...

Keeping or changing? Two different cultural adaptation strategies in the domestic use of home countr...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_da4a962dc83f4827b8276f1dc152df2f

Keeping or changing? Two different cultural adaptation strategies in the domestic use of home country food plant and herbal ingredients among Albanian and Moroccan migrants in Northwestern Italy

About this item

Full title

Keeping or changing? Two different cultural adaptation strategies in the domestic use of home country food plant and herbal ingredients among Albanian and Moroccan migrants in Northwestern Italy

Publisher

England: BioMed Central Ltd

Journal title

Journal of ethnobiology and ethnomedicine, 2019-02, Vol.15 (1), p.11-11, Article 11

Language

English

Formats

Publication information

Publisher

England: BioMed Central Ltd

More information

Scope and Contents

Contents

Ethnobotanical field studies concerning migrant groups are crucial for understanding temporal changes of folk plant knowledge as well as for analyzing adaptation processes. Italy still lacks in-depth studies on migrant food habits that also evaluate the ingredients which newcomers use in their domestic culinary and herbal practices.
Semi-structu...

Alternative Titles

Full title

Keeping or changing? Two different cultural adaptation strategies in the domestic use of home country food plant and herbal ingredients among Albanian and Moroccan migrants in Northwestern Italy

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_da4a962dc83f4827b8276f1dc152df2f

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_da4a962dc83f4827b8276f1dc152df2f

Other Identifiers

ISSN

1746-4269

E-ISSN

1746-4269

DOI

10.1186/s13002-019-0290-7

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