Health-Promoting Properties of Pectin–Polyphenol Complex Extracted from Olive Oil By-Product Alperuj...
Health-Promoting Properties of Pectin–Polyphenol Complex Extracted from Olive Oil By-Product Alperujo: Antioxidant, Antiproliferative, and Anti-Inflammatory Activities
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Publisher
Switzerland: MDPI AG
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Language
English
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Publisher
Switzerland: MDPI AG
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This research explores the health-promoting properties of the pectin–polyphenol complex extracted from alperujo, a by-product of olive oil production. This study investigates the chemical composition and antioxidant activity of the extracts, revealing their high antioxidant activity in vitro. Cell viability assays conducted on colon carcinoma cells...
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Health-Promoting Properties of Pectin–Polyphenol Complex Extracted from Olive Oil By-Product Alperujo: Antioxidant, Antiproliferative, and Anti-Inflammatory Activities
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TN_cdi_doaj_primary_oai_doaj_org_article_e6c0f686d198406d98ee3652e7f13f74
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_e6c0f686d198406d98ee3652e7f13f74
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ISSN
2076-3921
E-ISSN
2076-3921
DOI
10.3390/antiox13091066
