Destination Restaurants' Practices and the Production of Locality: The Case of Michelin Restaurants...
Destination Restaurants' Practices and the Production of Locality: The Case of Michelin Restaurants in China
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Publisher
Switzerland: MDPI AG
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Language
English
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Publisher
Switzerland: MDPI AG
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Contents
Dining plays a pivotal role in the travel experience, with numerous studies identifying the significant impacts of restaurant attributes on tourists' destination experiences and their sense of place. The identified attributes include the origin of food produce, menu design, the physical and social servicescape, and restaurant reputation, all of whi...
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Full title
Destination Restaurants' Practices and the Production of Locality: The Case of Michelin Restaurants in China
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TN_cdi_doaj_primary_oai_doaj_org_article_e856016e7931446289c4e8c2ee64e86e
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_e856016e7931446289c4e8c2ee64e86e
Other Identifiers
ISSN
2304-8158
E-ISSN
2304-8158
DOI
10.3390/foods13121838
