Effects of Graded Dietary Inclusion Level of Full-Fat Hermetia illucens Prepupae Meal in Practical D...
Effects of Graded Dietary Inclusion Level of Full-Fat Hermetia illucens Prepupae Meal in Practical Diets for Rainbow Trout ( Oncorhynchus mykiss )
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Publisher
Switzerland: MDPI AG
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Language
English
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Publisher
Switzerland: MDPI AG
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Contents
This study investigated the effects of dietary inclusion levels of full-fat
prepupae meal (H) on growth and gastrointestinal integrity in rainbow trout (
). A 98-day study was conducted using triplicate groups of trout (initial body weight, 137 ± 10.5 g) kept in 1-m
tanks in a flow-through well water system. Three dietary treatments were p...
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Full title
Effects of Graded Dietary Inclusion Level of Full-Fat Hermetia illucens Prepupae Meal in Practical Diets for Rainbow Trout ( Oncorhynchus mykiss )
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TN_cdi_doaj_primary_oai_doaj_org_article_eee99b64531c4d4bb01f75306c18b9e5
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_eee99b64531c4d4bb01f75306c18b9e5
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ISSN
2076-2615
E-ISSN
2076-2615
DOI
10.3390/ani9050251
