Log in to save to my catalogue

Polysaccharides from Medicine and Food Homology Materials: A Review on Their Extraction, Purificatio...

Polysaccharides from Medicine and Food Homology Materials: A Review on Their Extraction, Purificatio...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_f60d46138b5a48b4a560998b002da7d5

Polysaccharides from Medicine and Food Homology Materials: A Review on Their Extraction, Purification, Structure, and Biological Activities

About this item

Full title

Polysaccharides from Medicine and Food Homology Materials: A Review on Their Extraction, Purification, Structure, and Biological Activities

Publisher

Switzerland: MDPI AG

Journal title

Molecules (Basel, Switzerland), 2022-05, Vol.27 (10), p.3215

Language

English

Formats

Publication information

Publisher

Switzerland: MDPI AG

More information

Scope and Contents

Contents

Medicine and food homology (MFH) materials are rich in polysaccharides, proteins, fats, vitamins, and other components. Hence, they have good medical and nutritional values. Polysaccharides are identified as one of the pivotal bioactive constituents of MFH materials. Accumulating evidence has revealed that MFH polysaccharides (MFHPs) have a variety...

Alternative Titles

Full title

Polysaccharides from Medicine and Food Homology Materials: A Review on Their Extraction, Purification, Structure, and Biological Activities

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_f60d46138b5a48b4a560998b002da7d5

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_f60d46138b5a48b4a560998b002da7d5

Other Identifiers

ISSN

1420-3049

E-ISSN

1420-3049

DOI

10.3390/molecules27103215

How to access this item