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Electrotechnologies, microwaves, and ultrasounds combined with binary mixtures of ethanol and water...

Electrotechnologies, microwaves, and ultrasounds combined with binary mixtures of ethanol and water...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_hal_primary_oai_HAL_hal_02614669v1

Electrotechnologies, microwaves, and ultrasounds combined with binary mixtures of ethanol and water to extract steviol glycosides and antioxidant compounds from Stevia rebaudiana leaves

About this item

Full title

Electrotechnologies, microwaves, and ultrasounds combined with binary mixtures of ethanol and water to extract steviol glycosides and antioxidant compounds from Stevia rebaudiana leaves

Publisher

Wiley

Journal title

Journal of food processing and preservation, 2017-10, Vol.41 (5), p.e13179-n/a

Language

English

Formats

Publication information

Publisher

Wiley

More information

Scope and Contents

Contents

The aim of this work was to investigate the potential use of non‐conventional technologies (microwaves, ultrasounds, pulsed electric fields, and high voltage electrical discharges) to enhance the extraction of high‐added value compounds (mainly stevioside and rebaudioside A), and antioxidants (total phenolic compounds, flavonoids, chlorophylls, and...

Alternative Titles

Full title

Electrotechnologies, microwaves, and ultrasounds combined with binary mixtures of ethanol and water to extract steviol glycosides and antioxidant compounds from Stevia rebaudiana leaves

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_hal_primary_oai_HAL_hal_02614669v1

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_hal_primary_oai_HAL_hal_02614669v1

Other Identifiers

ISSN

0145-8892

E-ISSN

1745-4549

DOI

10.1111/jfpp.13179

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