Genome Sequence of the Edible Cultivated Mushroom Lentinula edodes (Shiitake) Reveals Insights into...
Genome Sequence of the Edible Cultivated Mushroom Lentinula edodes (Shiitake) Reveals Insights into Lignocellulose Degradation
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Author / Creator
Chen, Lianfu , Gong, Yuhua , Cai, Yingli , Liu, Wei , Zhou, Yan , Xiao, Yang , Xu, Zhangyi , Liu, Yin , Lei, Xiaoyu , Wang, Gangzheng , Guo, Mengpei , Ma, Xiaolong and Bian, Yinbing
Publisher
United States: Public Library of Science
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Language
English
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Publisher
United States: Public Library of Science
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Scope and Contents
Contents
Lentinula edodes, one of the most popular, edible mushroom species with a high content of proteins and polysaccharides as well as unique aroma, is widely cultivated in many Asian countries, especially in China, Japan and Korea. As a white rot fungus with lignocellulose degradation ability, L. edodes has the potential for application in the utilizat...
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Full title
Genome Sequence of the Edible Cultivated Mushroom Lentinula edodes (Shiitake) Reveals Insights into Lignocellulose Degradation
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Record Identifier
TN_cdi_plos_journals_1812534505
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_1812534505
Other Identifiers
ISSN
1932-6203
E-ISSN
1932-6203
DOI
10.1371/journal.pone.0160336