Dietary soybean protein ameliorates high-fat diet-induced obesity by modifying the gut microbiota-de...
Dietary soybean protein ameliorates high-fat diet-induced obesity by modifying the gut microbiota-dependent biotransformation of bile acids
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United States: Public Library of Science
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Language
English
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United States: Public Library of Science
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Contents
The consumption of soybean protein has well-known favorable metabolic effects (e.g., reduced body weight, body fat, hyperglycemia, insulin resistance, hepatic steatosis, and lipogenesis). These effects of soy protein have been linked to modulation by the gut microbiota; however, the dynamic interplay among these factors remains unclear. Accordingly...
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Dietary soybean protein ameliorates high-fat diet-induced obesity by modifying the gut microbiota-dependent biotransformation of bile acids
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TN_cdi_plos_journals_2088040021
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_2088040021
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ISSN
1932-6203
E-ISSN
1932-6203
DOI
10.1371/journal.pone.0202083
