Imbalance of the redox system and quality of tilapia fillets subjected to pre-slaughter stress
Imbalance of the redox system and quality of tilapia fillets subjected to pre-slaughter stress
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United States: Public Library of Science
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Language
English
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Publisher
United States: Public Library of Science
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The objective of this study was to evaluate the effect of oxidative stress on the instrumental and sensory quality of Nile tilapia fillets. The experiment was conducted in a 2x2 factorial arrangement, evaluating densities (60 and 300 kg m-3) and depuration times (1 and 24 hours) in a total of four treatments. The serum levels of cortisol and gene e...
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Full title
Imbalance of the redox system and quality of tilapia fillets subjected to pre-slaughter stress
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TN_cdi_plos_journals_2167304512
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_2167304512
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ISSN
1932-6203
E-ISSN
1932-6203
DOI
10.1371/journal.pone.0210742
