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Anti-obesity effects of Spirulina platensis protein hydrolysate by modulating brain-liver axis in hi...

Anti-obesity effects of Spirulina platensis protein hydrolysate by modulating brain-liver axis in hi...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_2244362077

Anti-obesity effects of Spirulina platensis protein hydrolysate by modulating brain-liver axis in high-fat diet fed mice

About this item

Full title

Anti-obesity effects of Spirulina platensis protein hydrolysate by modulating brain-liver axis in high-fat diet fed mice

Publisher

United States: Public Library of Science

Journal title

PloS one, 2019-06, Vol.14 (6), p.e0218543-e0218543

Language

English

Formats

Publication information

Publisher

United States: Public Library of Science

More information

Scope and Contents

Contents

Spirulina platensis is a blue-green algae with potential anti-obesity effects. In this study, the anti-obesity effects of whole Spirulina platensis (WSP), Spirulina platensis protein (SPP) and Spirulina platensis protein hydrolysate (SPPH) were compared in high-fat diet fed mice, and the potential acting mechanism of SPPH was also investigated. Tot...

Alternative Titles

Full title

Anti-obesity effects of Spirulina platensis protein hydrolysate by modulating brain-liver axis in high-fat diet fed mice

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_plos_journals_2244362077

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_2244362077

Other Identifiers

ISSN

1932-6203

E-ISSN

1932-6203

DOI

10.1371/journal.pone.0218543

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