Temperature, but not excess of glycogen, regulates "in vitro" AMPK activity in muscle samples of ste...
Temperature, but not excess of glycogen, regulates "in vitro" AMPK activity in muscle samples of steer carcasses
About this item
Full title
Author / Creator
Publisher
United States: Public Library of Science
Journal title
Language
English
Formats
Publication information
Publisher
United States: Public Library of Science
Subjects
More information
Scope and Contents
Contents
Postmortem muscle temperature affects the rate of pH decline in a linear manner from 37.5°C to 0-2°C. The pH decline is correlated with the enzymatic degradation of glycogen to lactate and this process includes the metabolic coupling between glycogenolysis and glycolysis, and that are strongly upregulated by the AMPK. In this study, we used 12 samp...
Alternative Titles
Full title
Temperature, but not excess of glycogen, regulates "in vitro" AMPK activity in muscle samples of steer carcasses
Authors, Artists and Contributors
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_plos_journals_2482650357
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_2482650357
Other Identifiers
ISSN
1932-6203
E-ISSN
1932-6203
DOI
10.1371/journal.pone.0229480