Relationship between frequency of yogurt consumption at 1 year of age and development at 3 years of...
Relationship between frequency of yogurt consumption at 1 year of age and development at 3 years of age: The Japan Environment and Children's Study
About this item
Full title
Author / Creator
Publisher
United States: Public Library of Science
Journal title
Language
English
Formats
Publication information
Publisher
United States: Public Library of Science
Subjects
More information
Scope and Contents
Contents
Multiple observational studies have demonstrated the health benefits of yogurt, which are considered due to yogurt's positive effects on the gut microbiota. It is also known that the intestinal microbiota is associated with cognitive and emotional functions. Although the intake of probiotics has been reported to improve neurodevelopmental symptoms...
Alternative Titles
Full title
Relationship between frequency of yogurt consumption at 1 year of age and development at 3 years of age: The Japan Environment and Children's Study
Authors, Artists and Contributors
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_plos_journals_3141017674
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_plos_journals_3141017674
Other Identifiers
ISSN
1932-6203
E-ISSN
1932-6203
DOI
10.1371/journal.pone.0308703
