Diet And Perceptions Change With Supermarket Introduction In A Food Desert, But Not Because Of Super...
Diet And Perceptions Change With Supermarket Introduction In A Food Desert, But Not Because Of Supermarket Use
About this item
Full title
Author / Creator
Publisher
Chevy Chase: The People to People Health Foundation, Inc., Project HOPE
Journal title
Language
English
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Publication information
Publisher
Chevy Chase: The People to People Health Foundation, Inc., Project HOPE
Subjects
More information
Scope and Contents
Contents
Placing full-service supermarkets in food deserts-areas with limited access to healthy food-has been promoted as a way to reduce inequalities in access to healthy food, improve diet, and reduce the risk of obesity. However, previous studies provide scant evidence of such impacts. We surveyed households in two Pittsburgh, Pennsylvania, neighborhoods...
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Full title
Diet And Perceptions Change With Supermarket Introduction In A Food Desert, But Not Because Of Supermarket Use
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Record Identifier
TN_cdi_proquest_journals_1731536050
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_1731536050
Other Identifiers
ISSN
0278-2715
E-ISSN
1544-5208
DOI
10.1377/hlthaff.2015.0667
