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Preoperative Oral Supplementation with Long-Chain ohm-3 Fatty Acids Beneficially Alters Phospholipid...

Preoperative Oral Supplementation with Long-Chain ohm-3 Fatty Acids Beneficially Alters Phospholipid...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_230204181

Preoperative Oral Supplementation with Long-Chain ohm-3 Fatty Acids Beneficially Alters Phospholipid Fatty Acid Patterns in Liver, Gut Mucosa, and Tumor Tissue

About this item

Full title

Preoperative Oral Supplementation with Long-Chain ohm-3 Fatty Acids Beneficially Alters Phospholipid Fatty Acid Patterns in Liver, Gut Mucosa, and Tumor Tissue

Publisher

Silver Spring: American Society for Parenteral and Enteral Nutrition

Journal title

JPEN. Journal of parenteral and enteral nutrition, 2005-07, Vol.29 (4), p.236

Language

English

Formats

Publication information

Publisher

Silver Spring: American Society for Parenteral and Enteral Nutrition

More information

Scope and Contents

Contents

BACKGROUND: The uptake of omega-3 polyunsaturated fatty acids (PUFAs) into the liver, gut mucosa, and tumor tissue and plasma levels after preoperative administration of supplemented enteral nutrition was investigated in patients with malignancies of the upper gastrointestinal tract. The objective of the study was to evaluate the incorporation of p...

Alternative Titles

Full title

Preoperative Oral Supplementation with Long-Chain ohm-3 Fatty Acids Beneficially Alters Phospholipid Fatty Acid Patterns in Liver, Gut Mucosa, and Tumor Tissue

Authors, Artists and Contributors

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_journals_230204181

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_230204181

Other Identifiers

ISSN

0148-6071

E-ISSN

1941-2444

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