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Chitin Preparation by Demineralizing Deproteinized Lobster Shells with CO2 and a Cationite

Chitin Preparation by Demineralizing Deproteinized Lobster Shells with CO2 and a Cationite

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2397212027

Chitin Preparation by Demineralizing Deproteinized Lobster Shells with CO2 and a Cationite

About this item

Full title

Chitin Preparation by Demineralizing Deproteinized Lobster Shells with CO2 and a Cationite

Publisher

Henderson: Tech Science Press

Journal title

Journal of renewable materials, 2017-01, Vol.5 (1), p.30-37

Language

English

Formats

Publication information

Publisher

Henderson: Tech Science Press

More information

Scope and Contents

Contents

The inorganic components of crustacean shells are usually removed using HCl solutions. This provokes undesirable modifications in the extracted chitin. In the present procedure, deproteinized lobster shells were demineralized with CO2 and a cationic resin (cationite). The
resulting chitin (CHI-CO2) is compared in terms of degree of acetylation (...

Alternative Titles

Full title

Chitin Preparation by Demineralizing Deproteinized Lobster Shells with CO2 and a Cationite

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_journals_2397212027

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2397212027

Other Identifiers

ISSN

2164-6325

E-ISSN

2164-6341

DOI

10.7569/JRM.2016.634121

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