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Evaluation of antimicrobial and antioxidant activities of alginate edible coatings incorporated with...

Evaluation of antimicrobial and antioxidant activities of alginate edible coatings incorporated with...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2869295085

Evaluation of antimicrobial and antioxidant activities of alginate edible coatings incorporated with plant extracts

About this item

Full title

Evaluation of antimicrobial and antioxidant activities of alginate edible coatings incorporated with plant extracts

Publisher

Basel: MDPI

Journal title

Coatings (Basel), 2023-09, Vol.13 (9), p.1487

Language

English

Formats

Publication information

Publisher

Basel: MDPI

More information

Scope and Contents

Contents

Plant extracts (PEs) are natural substances that perform interesting bioactivities. However, they have some limitations. In this work, PEs from licorice, eucalyptus, sage, and thyme were produced and characterized. These extracts showed good bioactive properties. Alginate-based edible coatings and films incorporated with the extracts were produced...

Alternative Titles

Full title

Evaluation of antimicrobial and antioxidant activities of alginate edible coatings incorporated with plant extracts

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_journals_2869295085

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_2869295085

Other Identifiers

ISSN

2079-6412

E-ISSN

2079-6412

DOI

10.3390/coatings13091487

How to access this item