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Mineral Composition, Antioxidant, Anti-Urease, and Antibiofilm Potential of Juglans Regia Leaves and...

Mineral Composition, Antioxidant, Anti-Urease, and Antibiofilm Potential of Juglans Regia Leaves and...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_3155746602

Mineral Composition, Antioxidant, Anti-Urease, and Antibiofilm Potential of Juglans Regia Leaves and Unripe Fruits

About this item

Full title

Mineral Composition, Antioxidant, Anti-Urease, and Antibiofilm Potential of Juglans Regia Leaves and Unripe Fruits

Publisher

Sibiu: De Gruyter Poland

Journal title

Acta Universitatis Cibiniensis. Series E: Food Technology, 2022-06, Vol.26 (1), p.69-82

Language

English

Formats

Publication information

Publisher

Sibiu: De Gruyter Poland

More information

Scope and Contents

Contents

The leaves and unripe fruits from 5 walnut clones were tested in terms of mineral composition, antioxidant activity, and the inhibitory effect on model urease. It has been shown that the leaves are richer in minerals and also have higher antioxidant potential than unripe fruits. HPTLC polyphenolic profiles of leaves extract were found more abundant...

Alternative Titles

Full title

Mineral Composition, Antioxidant, Anti-Urease, and Antibiofilm Potential of Juglans Regia Leaves and Unripe Fruits

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_journals_3155746602

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_journals_3155746602

Other Identifiers

ISSN

2344-1496

E-ISSN

2344-150X

DOI

10.2478/aucft-2022-0006

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