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Regulation of milk protein solubility by a whey-derived proline-rich peptide product

Regulation of milk protein solubility by a whey-derived proline-rich peptide product

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_1412156488

Regulation of milk protein solubility by a whey-derived proline-rich peptide product

About this item

Full title

Regulation of milk protein solubility by a whey-derived proline-rich peptide product

Publisher

Cambridge, UK: Cambridge University Press

Journal title

Journal of dairy research, 2013-08, Vol.80 (3), p.291-299

Language

English

Formats

Publication information

Publisher

Cambridge, UK: Cambridge University Press

More information

Scope and Contents

Contents

The effects of a bovine whey peptide product enriched in proline (wPRP) on the solubility of milk proteins were tested under ambient conditions or following heat treatment at 75 and 100 °C, for 1 and 15 min, followed by post-incubation storage at either ambient temperature or 4 °C for up to 7 d. wPRP promoted solubilisation of milk proteins in a co...

Alternative Titles

Full title

Regulation of milk protein solubility by a whey-derived proline-rich peptide product

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_miscellaneous_1412156488

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_1412156488

Other Identifiers

ISSN

0022-0299

E-ISSN

1469-7629

DOI

10.1017/S0022029913000186

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