Effects of the 6VS.6AL translocation on agronomic traits and dough properties of wheat
Effects of the 6VS.6AL translocation on agronomic traits and dough properties of wheat
About this item
Full title
Author / Creator
Publisher
Dordrecht: Springer
Journal title
Language
English
Formats
Publication information
Publisher
Dordrecht: Springer
Subjects
More information
Scope and Contents
Contents
Nineteen common wheat cultivars and advanced lines carrying a 6VS.6AL translocation and five parents were sown at two locations in Jiangsu in 2004-05 season to assess the effects of the translocation on grain yield and dough properties. In general, there were no significant differences between 6VS.6AL lines and their recurrent parents in agronomic,...
Alternative Titles
Full title
Effects of the 6VS.6AL translocation on agronomic traits and dough properties of wheat
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_proquest_miscellaneous_19639159
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_19639159
Other Identifiers
ISSN
0014-2336
E-ISSN
1573-5060
DOI
10.1007/s10681-006-9332-z