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Lipid digestion capacity in gilthead seabream (Sparus aurata) from first feeding to commercial size

Lipid digestion capacity in gilthead seabream (Sparus aurata) from first feeding to commercial size

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_2127947971

Lipid digestion capacity in gilthead seabream (Sparus aurata) from first feeding to commercial size

About this item

Full title

Lipid digestion capacity in gilthead seabream (Sparus aurata) from first feeding to commercial size

Publisher

Dordrecht: Springer Netherlands

Journal title

Fish physiology and biochemistry, 2019-02, Vol.45 (1), p.469-484

Language

English

Formats

Publication information

Publisher

Dordrecht: Springer Netherlands

More information

Scope and Contents

Contents

To characterise the progression of lipid digestion capacity in gilthead seabream across life cycle, the activities of bile salt-activated lipase (BAL) and phospholipase A
2
(PLA
2
) were determined in the digestive tracts of cultured gilthead seabream from first feeding to marketable size (49 μg to 300 g). Four trials were undertaken wi...

Alternative Titles

Full title

Lipid digestion capacity in gilthead seabream (Sparus aurata) from first feeding to commercial size

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_miscellaneous_2127947971

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_2127947971

Other Identifiers

ISSN

0920-1742

E-ISSN

1573-5168

DOI

10.1007/s10695-018-0577-y

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