Biotransformation of dicarboxylic acids from vegetable oil–derived sources: current methods and sugg...
Biotransformation of dicarboxylic acids from vegetable oil–derived sources: current methods and suggestions for improvement
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Publisher
Berlin/Heidelberg: Springer Berlin Heidelberg
Journal title
Language
English
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Publisher
Berlin/Heidelberg: Springer Berlin Heidelberg
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Scope and Contents
Contents
Sustainable manufacture of dicarboxylic acids (DCAs), which are used as raw materials for multiple commercial products, has been an area of considerable research interest in recent years. Traditional chemical-based manufacture of DCAs suffers from limitations such as harsh operational conditions and generation of hazardous by-products. Microbiologi...
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Full title
Biotransformation of dicarboxylic acids from vegetable oil–derived sources: current methods and suggestions for improvement
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Record Identifier
TN_cdi_proquest_miscellaneous_2164101288
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_2164101288
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ISSN
0175-7598
E-ISSN
1432-0614
DOI
10.1007/s00253-018-9571-7
