Subjectivity and the labour process: A case study in the restaurant industry
Subjectivity and the labour process: A case study in the restaurant industry
About this item
Full title
Author / Creator
Publisher
London: BSA Publications Limited
Journal title
Language
English
Formats
Publication information
Publisher
London: BSA Publications Limited
Subjects
More information
Scope and Contents
Contents
"This study focuses on the work experiences of employees, and on the changing relationships between employees and managers, in a mid- sized popular dance nightclub in a small western Canadian city. This nightclub had, in many ways, a unique organisational environment. Normative expectations about the quality of work in the food and beverage industr...
Alternative Titles
Full title
Subjectivity and the labour process: A case study in the restaurant industry
Authors, Artists and Contributors
Author / Creator
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_proquest_miscellaneous_61496151
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_61496151
Other Identifiers
ISSN
0950-0170
E-ISSN
1469-8722
DOI
10.1177/0950017096010002006
