Amplification of chirality in two-dimensional enantiomorphous lattices
Amplification of chirality in two-dimensional enantiomorphous lattices
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London: Nature Publishing Group UK
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English
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London: Nature Publishing Group UK
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The concept of chirality dates back to 1848, when Pasteur manually separated left-handed from right-handed sodium ammonium tartrate crystals
1
. Crystallization is still an important means for separating chiral molecules into their two different mirror-image isomers (enantiomers)
2
, yet remains poorly understood
3
. For example,...
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Amplification of chirality in two-dimensional enantiomorphous lattices
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TN_cdi_proquest_miscellaneous_743234167
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_743234167
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0028-0836
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1476-4687,1476-4679
DOI
10.1038/nature04419