Nanoscale double emulsions stabilized by single-component block copolypeptides
Nanoscale double emulsions stabilized by single-component block copolypeptides
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London: Nature Publishing Group UK
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English
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London: Nature Publishing Group UK
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A little emulsion: the WOW factor
Small water droplets within larger oil droplets that are themselves distributed in an aqueous phase are a type of double emulsion. Though they offer certain advantages over water-in-oil emulsions, water-in-oil-in-water (WOW) emulsions are difficult to prepare and tend to be unstable, requiring complex techniques...
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Full title
Nanoscale double emulsions stabilized by single-component block copolypeptides
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TN_cdi_proquest_miscellaneous_743347314
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_743347314
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ISSN
0028-0836
E-ISSN
1476-4687,1476-4679
DOI
10.1038/nature07197
