COMPETITION AND PRODUCT QUALITY IN THE SUPERMARKET INDUSTRY
COMPETITION AND PRODUCT QUALITY IN THE SUPERMARKET INDUSTRY
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Publisher
England: MIT Press
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Language
English
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Publisher
England: MIT Press
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Scope and Contents
Contents
This article analyzes the effect of competition on a supermarket firm's incentive to provide product quality. In the supermarket industry, product availability is an important measure of quality. Using U.S. Consumer Price Index microdata to track inventory shortfalls, I find that stores facing more intense competition have fewer shortfalls. Competi...
Alternative Titles
Full title
COMPETITION AND PRODUCT QUALITY IN THE SUPERMARKET INDUSTRY
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Author / Creator
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Record Identifier
TN_cdi_proquest_miscellaneous_911909424
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_911909424
Other Identifiers
ISSN
0033-5533
E-ISSN
1531-4650
DOI
10.1093/qje/qjr031
