Culinary Delights Laid Out to Tempt Japan's Commuters
Culinary Delights Laid Out to Tempt Japan's Commuters
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Publisher
New York, N.Y: New York Times Company
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Language
English
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New York, N.Y: New York Times Company
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Contents
Like many stations on the Yamanote Line that circles midtown Tokyo, Shinjuku and Ikebukuro are a maze of underground passageways that lead directly to several depachika, each with its own sprawling underground market. In Shinjuku, my favorite is Odakyu's Halc Food, while in Ikebukuro I prefer Tobu department store's food hall. Both Halc and Tobu bo...
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Full title
Culinary Delights Laid Out to Tempt Japan's Commuters
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TN_cdi_proquest_newspapers_432731049
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_newspapers_432731049
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ISSN
0362-4331
