Kansas City: A Food Biography
Kansas City: A Food Biography
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Publisher
Chicago: American Library Association
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Language
English
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Publication information
Publisher
Chicago: American Library Association
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Scope and Contents
Contents
The latest in the Big City Food Biography series examines the culinary contributions made by the center of the heartland's bread basket, Kansas City. Broomfield's research is meticulous and balanced. She notes that Kansas City straddles a state line historically and culturally and pays equal attention to both sides. This is not a book for the casua...
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Full title
Kansas City: A Food Biography
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Author / Creator
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TN_cdi_proquest_reports_1765346367
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_reports_1765346367
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ISSN
0006-7385