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Dairy Science; Changes in dairy industry benefit dairy cattle health and welfare and consumers

Dairy Science; Changes in dairy industry benefit dairy cattle health and welfare and consumers

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_wirefeeds_1718132464

Dairy Science; Changes in dairy industry benefit dairy cattle health and welfare and consumers

About this item

Full title

Dairy Science; Changes in dairy industry benefit dairy cattle health and welfare and consumers

Publisher

Atlanta: NewsRx

Journal title

NewsRx Health & Science, 2015, p.65

Language

English

Publication information

Publisher

Atlanta: NewsRx

More information

Scope and Contents

Contents

"Economic pressures, technological innovations, demographic shifts, consumer expectations, and an evolving regulatory framework have all contributed to the impetus for changes in the global dairy industry," explained lead investigator Herman Barkema, DVM, PhD, Professor, Epidemiology of Infectious Diseases and NSERC Industrial Research Chair in Inf...

Alternative Titles

Full title

Dairy Science; Changes in dairy industry benefit dairy cattle health and welfare and consumers

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_wirefeeds_1718132464

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_wirefeeds_1718132464

Other Identifiers

ISSN

1944-2599

E-ISSN

1944-2602

How to access this item