The Role of Gut Microbiota and Leaky Gut in the Pathogenesis of Food Allergy
The Role of Gut Microbiota and Leaky Gut in the Pathogenesis of Food Allergy
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Publisher
Switzerland: MDPI AG
Journal title
Language
English
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Publication information
Publisher
Switzerland: MDPI AG
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Scope and Contents
Contents
Food allergy (FA) is a growing public health concern, with an increasing prevalence in Western countries. Increasing evidence suggests that the balance of human gut microbiota and the integrity of our intestinal barrier may play roles in the development of FA. Environmental factors, including industrialization and consumption of highly processed fo...
Alternative Titles
Full title
The Role of Gut Microbiota and Leaky Gut in the Pathogenesis of Food Allergy
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Record Identifier
TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_10780391
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_10780391
Other Identifiers
ISSN
2072-6643
E-ISSN
2072-6643
DOI
10.3390/nu16010092
