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Regulation of inflammation by short chain fatty acids

Regulation of inflammation by short chain fatty acids

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_3257741

Regulation of inflammation by short chain fatty acids

About this item

Full title

Regulation of inflammation by short chain fatty acids

Publisher

Switzerland: MDPI AG

Journal title

Nutrients, 2011-10, Vol.3 (10), p.858-876

Language

English

Formats

Publication information

Publisher

Switzerland: MDPI AG

More information

Scope and Contents

Contents

The short chain fatty acids (SCFAs) acetate (C(2)), propionate (C(3)) and butyrate (C(4)) are the main metabolic products of anaerobic bacteria fermentation in the intestine. In addition to their important role as fuel for intestinal epithelial cells, SCFAs modulate different processes in the gastrointestinal (GI) tract such as electrolyte and wate...

Alternative Titles

Full title

Regulation of inflammation by short chain fatty acids

Authors, Artists and Contributors

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_3257741

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_3257741

Other Identifiers

ISSN

2072-6643

E-ISSN

2072-6643

DOI

10.3390/nu3100858

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