The Molecular Basis for Attractive Salt-Taste Coding in Drosophila
The Molecular Basis for Attractive Salt-Taste Coding in Drosophila
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United States: American Association for the Advancement of Science
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English
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United States: American Association for the Advancement of Science
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Contents
Below a certain level, table salt (NaCl) is beneficial for animals , whereas excessive salt is harmful. However, it remains unclear how low-and high-salt taste perceptions are differentially encoded. We identified a salt-taste coding mechanism in Drosophila melanogaster. Flies use distinct types of gustatory receptor neurons (GRNs) to respond to di...
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Full title
The Molecular Basis for Attractive Salt-Taste Coding in Drosophila
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TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_4091975
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_4091975
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ISSN
0036-8075
E-ISSN
1095-9203
DOI
10.1126/science.1234133