Effects of oils rich in linoleic and α-linolenic acids on fatty acid profile and gene expression in...
Effects of oils rich in linoleic and α-linolenic acids on fatty acid profile and gene expression in goat meat
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Publisher
Switzerland: MDPI
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Language
English
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Publisher
Switzerland: MDPI
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Contents
Alteration of the lipid content and fatty acid (FA) composition of foods can result in a healthier product. The aim of this study was to determine the effect of flaxseed oil or sunflower oil in the goat diet on fatty acid composition of muscle and expression of lipogenic genes in the semitendinosus (ST) muscle. Twenty-one entire male Boer kid goats...
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Full title
Effects of oils rich in linoleic and α-linolenic acids on fatty acid profile and gene expression in goat meat
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TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_4179195
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_4179195
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ISSN
2072-6643
E-ISSN
2072-6643
DOI
10.3390/nu6093913