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The Epidemiology of Food Allergy in the Global Context

The Epidemiology of Food Allergy in the Global Context

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_6163515

The Epidemiology of Food Allergy in the Global Context

About this item

Full title

The Epidemiology of Food Allergy in the Global Context

Author / Creator

Publisher

Switzerland: MDPI AG

Journal title

International journal of environmental research and public health, 2018-09, Vol.15 (9), p.2043

Language

English

Formats

Publication information

Publisher

Switzerland: MDPI AG

More information

Scope and Contents

Contents

There is a lack of high-quality evidence based on the gold standard of oral food challenges to determine food allergy prevalence. Nevertheless, studies using surrogate measures of food allergy, such as health service utilization and clinical history, together with allergen-specific immunoglobulin E (sIgE), provide compelling data that the prevalenc...

Alternative Titles

Full title

The Epidemiology of Food Allergy in the Global Context

Authors, Artists and Contributors

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_6163515

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_6163515

Other Identifiers

ISSN

1660-4601,1661-7827

E-ISSN

1660-4601

DOI

10.3390/ijerph15092043

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