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Extensive weight loss reduces glycan age by altering IgG N-glycosylation

Extensive weight loss reduces glycan age by altering IgG N-glycosylation

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_8236401

Extensive weight loss reduces glycan age by altering IgG N-glycosylation

About this item

Full title

Extensive weight loss reduces glycan age by altering IgG N-glycosylation

Publisher

London: Nature Publishing Group UK

Journal title

International Journal of Obesity, 2021-07, Vol.45 (7), p.1521-1531

Language

English

Formats

Publication information

Publisher

London: Nature Publishing Group UK

More information

Scope and Contents

Contents

Background
Obesity, a major global health problem, is associated with increased cardiometabolic morbidity and mortality. Protein glycosylation is a frequent posttranslational modification, highly responsive to inflammation and ageing. The prospect of biological age reduction, by changing glycosylation patterns through metabolic intervention, ope...

Alternative Titles

Full title

Extensive weight loss reduces glycan age by altering IgG N-glycosylation

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_8236401

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_8236401

Other Identifiers

ISSN

0307-0565

E-ISSN

1476-5497

DOI

10.1038/s41366-021-00816-3

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