Dietary ω-3 polyunsaturated fatty acids are protective for myopia
Dietary ω-3 polyunsaturated fatty acids are protective for myopia
About this item
Full title
Author / Creator
Pan, Miaozhen , Zhao, Fei , Xie, Bintao , Wu, Hao , Zhang, Sen , Ye, Cong , Guan, Zhenqi , Kang, Lin , Zhang, Yuqing , Zhou, Xuan , Lei, Yi , Wang, Qi , Wang, Li , Yang, Fan , Zhao, Chenchen , Qu, Jia and Zhou, Xiangtian
Publisher
United States: National Academy of Sciences
Journal title
Language
English
Formats
Publication information
Publisher
United States: National Academy of Sciences
Subjects
More information
Scope and Contents
Contents
Myopia is a leading cause of visual impairment and blindness worldwide. However, a safe and accessible approach for myopia control and prevention is currently unavailable. Here, we investigated the therapeutic effect of dietary supplements of omega-3 polyunsaturated fatty acids (ω-3 PUFAs) on myopia progression in animal models and on decreases in...
Alternative Titles
Full title
Dietary ω-3 polyunsaturated fatty acids are protective for myopia
Authors, Artists and Contributors
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_8639353
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_8639353
Other Identifiers
ISSN
0027-8424
E-ISSN
1091-6490
DOI
10.1073/pnas.2104689118
