Nutrient-rich foods, cardiovascular diseases and all-cause mortality: the Rotterdam study
Nutrient-rich foods, cardiovascular diseases and all-cause mortality: the Rotterdam study
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Publisher
London: Nature Publishing Group UK
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Language
English
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London: Nature Publishing Group UK
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The nutrient-rich food (NRF) index assesses nutrient quality of individual food items by ranking them according to their nutrient composition. The index reflects the nutrient density of the overall diet. We examined the associations between the NRF9.3 index—a score on the basis of nine beneficial nutrients (protein, fiber,...
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Full title
Nutrient-rich foods, cardiovascular diseases and all-cause mortality: the Rotterdam study
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TN_cdi_wageningen_narcis_oai_library_wur_nl_wurpubs_452402
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_wageningen_narcis_oai_library_wur_nl_wurpubs_452402
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ISSN
0954-3007
E-ISSN
1476-5640
DOI
10.1038/ejcn.2014.35
