ExportPrintEmailExport this recordExport to excelPrintExport record to excelFile type to downloadXLSXCSVBeta versionSelect record 1BooksFlavor technology : physical chemistry, modification, and process / Chi-Tang Ho, Chee-Teck Tan, Chao-Hsiang Tong, [editors].Publisher:Washington, DC : American Chemical Society, 1995.Date:1995.Call Numbers:N664.07/64For use in the LibrarySee Full RecordPreview record