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Books
Food preparation skills : meat, poultry, fish : student work manual / by the School of Catering and Nutrition Management.
Publisher:Sydney [N.S.W.] : TAFE Student Learning Publications, 1990.
Date:1990.
Call Numbers:NQ641.6/3
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Books
Food preparation skills : pastries and breads : student work manual / prepared by the School of Catering and Nutrition Management.
Publisher:Sydney [N.S.W.] : TAFE Student Learning Publications, 1990.
Date:1990.
Call Numbers:NQ664.752/7
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Books
Food preparation skills : fruit and vegetables : student work manual / prepared by the School of Catering and Nutrition Management.
Publisher:Sydney [N.S.W.] : TAFE Student Learning Publications, 1990.
Date:1990.
Call Numbers:NQ641.64/8
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Books
Food preparation skills : biscuits and batters : student work manual / prepared by the School of Catering and Nutrition Management.
Publisher:Sydney [N.S.W.] : TAFE Student Learning Publications, 1990.
Date:1990.
Call Numbers:NQ664.753/1
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Books
Continental cookery. Student work manual / prepared by the School of Catering and Nutrition Management.
Publisher:Sydney : TAFE Student Learning Publications, 1990.
Date:1990.
Call Numbers:NQ641.59/6A , NQ641.59/6
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Food preparation skills : meat, poultry, fish : student work manual / by the School of Catering and Nutrition Management.

Export this record

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Food preparation skills : pastries and breads : student work manual / prepared by the School of Catering and Nutrition Management.

Export this record

Export record to excel

Food preparation skills : fruit and vegetables : student work manual / prepared by the School of Catering and Nutrition Management.

Export this record

Export record to excel

Food preparation skills : biscuits and batters : student work manual / prepared by the School of Catering and Nutrition Management.

Export this record

Export record to excel

Continental cookery. Student work manual / prepared by the School of Catering and Nutrition Management.

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