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ArticlesPeer ReviewedFull Text
Multiplex profiling of inflammation-related bioactive lipid mediators in Toxocara canis- and Toxocara cati-induced neurotoxocarosis
Author / Creator:Waindok, Patrick ; Janecek-Erfurth, Elisabeth ; Lindenwald, Dimitri ; Wilk, Esther ; Schughart, Klaus ; Geffers, Robert ; Balas, Laurence ; Durand, Thierry ; Rund, Katharina Maria ; Schebb, Nils Helge ; Strube, Christina
Publisher:United States: Public Library of Science
Journal title:PLoS neglected tropical diseases, 2019-09, Vol.13 (9), p.e0007706
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ArticlesPeer ReviewedFull Text
Differential immunomodulation with long-chain n-3 PUFA in health and chronic disease
Author / Creator:Sijben, John W. C. ; Calder, Philip C.
Publisher:Cambridge, UK: Cambridge University Press
Journal title:Proceedings of the Nutrition Society, 2007-05, Vol.66 (2), p.237-259
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ArticlesPeer ReviewedFull Text
Hapten Generated from an Oxidation Fragment of Docosahexaenoic Acid Is Sufficient to Initiate Age-Related Macular Degeneration
Author / Creator:Hollyfield, Joe G ; Perez, Victor L ; Salomon, Robert G
Publisher:New York: New York : Humana Press Inc
Journal title:Molecular neurobiology, 2010-06, Vol.41 (2-3), p.290-298
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ArticlesPeer ReviewedFull Text
Resolution of inflammation as a novel chemopreventive strategy
Author / Creator:Lee, Ha-Na ; Na, Hye-Kyung ; Surh, Young-Joon
Publisher:Berlin/Heidelberg: Springer-Verlag
Journal title:Seminars in immunopathology, 2013-03, Vol.35 (2), p.151-161
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ArticlesPeer ReviewedFull Text
Dietary eicosapentaenoic acid and docosahexaenoic acid equally incorporate as decosahexaenoic acid but differ in inflammatory effects
Author / Creator:Sierra, Saleta, Ph.D ; Lara-Villoslada, Federico, Ph.D ; Comalada, Mònica, Ph.D ; Olivares, Mónica, Ph.D ; Xaus, Jordi, Ph.D
Publisher:New York, NY: Elsevier Inc
Journal title:Nutrition (Burbank, Los Angeles County, Calif.), 2008-03, Vol.24 (3), p.245-254
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ArticlesPeer ReviewedFull Text
The n3-polyunsaturated fatty acid docosahexaenoic acid induces immunogenic cell death in human cancer cell lines via pre-apoptotic calreticulin exposure
Author / Creator:Molinari, Romina ; D’Eliseo, Donatella ; Manzi, Laura ; Zolla, Lello ; Velotti, Francesca ; Merendino, Nicolò
Publisher:Berlin/Heidelberg: Springer-Verlag
Journal title:Cancer Immunology, Immunotherapy, 2011-10, Vol.60 (10), p.1503-1507
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ArticlesPeer ReviewedFull Text
DHA Supplementation during Pregnancy and Lactation Affects Infants' Cellular but Not Humoral Immune Response
Author / Creator:Granot, Esther ; Jakobovich, Einat ; Rabinowitz, Ruth ; Levy, Paloma ; Schlesinger, Michael
Publisher:Cairo, Egypt: Hindawi Limiteds
Journal title:Mediators of Inflammation, 2011-01, Vol.2011 (2011), p.209-214
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ArticlesPeer ReviewedFull Text
n-3 Fatty acid supplementation and regular moderate exercise: differential effects of a combined intervention on neutrophil function
Author / Creator:Hill, Alison M. ; Worthley, Caroline ; Murphy, Karen J. ; Buckley, Jonathan D. ; Ferrante, Antonio ; Howe, Peter R. C.
Publisher:Cambridge, UK: Cambridge University Press
Journal title:British journal of nutrition, 2007-08, Vol.98 (2), p.300-309
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ArticlesPeer ReviewedFull Text
Breastfeeding's protection against illness-induced anorexia is mediated partially by docosahexaenoic acid
Author / Creator:Lopez-Alarcon, M ; Garza, C ; Prado, M. del ; Garcia-Zuniga, P.A ; Barbosa, L
Publisher:London: Nature Publishing Group UK
Journal title:European journal of clinical nutrition, 2008-01, Vol.62 (1), p.32-38
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ArticlesPeer ReviewedFull Text
Fatty acid-mediated inhibition of IL-12 production by murine macrophages is independent of PPARgamma
Author / Creator:Zhang, Meijuan ; Fritsche, Kevin L
Publisher:England
Journal title:British journal of nutrition, 2004-05, Vol.91 (5), p.733
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ReviewsPeer ReviewedFull Text
The Role of Docosahexaenoic Acid (DHA) in the Control of Obesity and Metabolic Derangements in Breast Cancer
Author / Creator:Molfino, Alessio ; Amabile, Maria ; Monti, Massimo ; Arcieri, Stefano ; Rossi Fanelli, Filippo ; Muscaritoli, Maurizio
Publisher:Switzerland: MDPI AG
Journal title:International journal of molecular sciences, 2016, Vol.17 (4), p.505
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ReviewsPeer ReviewedFull Text
Effects of fish oil in parenteral nutrition
Author / Creator:Chen, Wei-Jao ; Yeh, Sung-Ling
Publisher:New York, NY: Elsevier Inc
Journal title:Nutrition, 2003, Vol.19 (3), p.275-279
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Multiplex profiling of inflammation-related bioactive lipid mediators in Toxocara canis- and Toxocara cati-induced neurotoxocarosis

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Differential immunomodulation with long-chain n-3 PUFA in health and chronic disease

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Hapten Generated from an Oxidation Fragment of Docosahexaenoic Acid Is Sufficient to Initiate Age-Related Macular Degeneration

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Resolution of inflammation as a novel chemopreventive strategy

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Dietary eicosapentaenoic acid and docosahexaenoic acid equally incorporate as decosahexaenoic acid but differ in inflammatory effects

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The n3-polyunsaturated fatty acid docosahexaenoic acid induces immunogenic cell death in human cancer cell lines via pre-apoptotic calreticulin exposure

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DHA Supplementation during Pregnancy and Lactation Affects Infants' Cellular but Not Humoral Immune Response

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n-3 Fatty acid supplementation and regular moderate exercise: differential effects of a combined intervention on neutrophil function

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Breastfeeding's protection against illness-induced anorexia is mediated partially by docosahexaenoic acid

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Fatty acid-mediated inhibition of IL-12 production by murine macrophages is independent of PPARgamma

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The Role of Docosahexaenoic Acid (DHA) in the Control of Obesity and Metabolic Derangements in Breast Cancer

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Effects of fish oil in parenteral nutrition

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