Inedible animal fats in the United States : considered with special reference to sources of animal w...
Inedible animal fats in the United States : considered with special reference to sources of animal waste, the rendering industry, municipal reduction, and some effects of meat inspection / by L.B. Zapoleon.
About this item
Full title
Author / Creator
Publisher
Stanford, Calif. : Stanford University, Food Research Institute, [c1929]
Date
[c1929]
Call Numbers
T0317263
Record Identifier
MMS ID
Language
English
Formats
Physical Description
Physical content
xv, 353 p. : ill. ; 23 cm.
Publication information
Publisher
Stanford, Calif. : Stanford University, Food Research Institute, [c1929]
Place of Publication
California
Date Published
[c1929]
Subjects
More information
Alternative Titles
Full title
Inedible animal fats in the United States : considered with special reference to sources of animal waste, the rendering industry, municipal reduction, and some effects of meat inspection / by L.B. Zapoleon.
Authors, Artists and Contributors
Author / Creator
Notes
General note
Fats and oils studies of the Food Research Institute ; no.3.
Transferred from N665.2/3.
Identifiers
Primary Identifiers
Call Numbers
T0317263
Record Identifier
74Vv5BrbezKZ
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/74Vv5BrbezKZ
Other Identifiers
DDC
665.2
MMS ID
991017855059702626
