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Chemical and bacteriological study of fresh and frozen New Zealand land and mutton / A. M. Wright.

Chemical and bacteriological study of fresh and frozen New Zealand land and mutton / A. M. Wright.

https://devfeature-collection.sl.nsw.gov.au/record/74VvWEMxZA0y

Chemical and bacteriological study of fresh and frozen New Zealand land and mutton / A. M. Wright.

About this item

Full title

Chemical and bacteriological study of fresh and frozen New Zealand land and mutton / A. M. Wright.

Publisher

aLondon : Vacher and Sons, Ltd, 1912.

Uniform title

Journal of the Society of Chemical Industry.

Date

1912.

Record Identifier

74VvWEMxZA0y

MMS ID

991011997089702626

Language

English

Formats

Physical Description

Physical content

14 p. ; 18 cm.

Publication information

Publisher

aLondon : Vacher and Sons, Ltd, 1912.

Place of Publication

United Kingdom

Date Published

1912.

More information

Alternative Titles

Full title

Chemical and bacteriological study of fresh and frozen New Zealand land and mutton / A. M. Wright.

Variant title

Journal of the Society of Chemical Industry.

Authors, Artists and Contributors
Notes

General note

"Reprinted from the 'Journal of the Society of Chemical Industry', October 31, 1912. No. 20, Vol. XXXI" --p. [3]

"Sydney Section. Meeting held at Sydney, on Wednesday, July 24th, 1912" --p. [3]

Identifiers

Primary Identifiers

Record Identifier

74VvWEMxZA0y

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/74VvWEMxZA0y

Other Identifiers

MMS ID

991011997089702626

How to access this item