Log in to save to my catalogue

Effects of daily functional acorn cake consumption on insulin resistance in individuals with obesity...

Effects of daily functional acorn cake consumption on insulin resistance in individuals with obesity...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_3146611188

Effects of daily functional acorn cake consumption on insulin resistance in individuals with obesity or overweight and the metabolic syndrome: a placebo-controlled randomised clinical trial

About this item

Full title

Effects of daily functional acorn cake consumption on insulin resistance in individuals with obesity or overweight and the metabolic syndrome: a placebo-controlled randomised clinical trial

Publisher

Cambridge, UK: Cambridge University Press

Journal title

British journal of nutrition, 2023-04, Vol.129 (7), p.1142-1150

Language

English

Formats

Publication information

Publisher

Cambridge, UK: Cambridge University Press

More information

Scope and Contents

Contents

The metabolic syndrome is a multi-factorial condition and functional foods need more investigation as novel adjunct treatments for this group. This study aimed to determine the effects of daily consumption of a functional acorn cake in conjunction with energy restriction (119.50 kJ) on individuals with overweight or obesity and the metabolic syndro...

Alternative Titles

Full title

Effects of daily functional acorn cake consumption on insulin resistance in individuals with obesity or overweight and the metabolic syndrome: a placebo-controlled randomised clinical trial

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_proquest_miscellaneous_3146611188

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_proquest_miscellaneous_3146611188

Other Identifiers

ISSN

0007-1145,1475-2662

E-ISSN

1475-2662

DOI

10.1017/S0007114522002288

How to access this item