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Studying Lactoferrin N-Glycosylation

Studying Lactoferrin N-Glycosylation

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_5412451

Studying Lactoferrin N-Glycosylation

About this item

Full title

Studying Lactoferrin N-Glycosylation

Publisher

Switzerland: MDPI AG

Journal title

International journal of molecular sciences, 2017-04, Vol.18 (4), p.870-870

Language

English

Formats

Publication information

Publisher

Switzerland: MDPI AG

More information

Scope and Contents

Contents

Lactoferrin is a multifunctional glycoprotein found in the milk of most mammals. In addition to its well-known role of binding iron, lactoferrin carries many important biological functions, including the promotion of cell proliferation and differentiation, and as an anti-bacterial, anti-viral, and anti-parasitic protein. These functions differ amon...

Alternative Titles

Full title

Studying Lactoferrin N-Glycosylation

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_5412451

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_5412451

Other Identifiers

ISSN

1422-0067,1661-6596

E-ISSN

1422-0067

DOI

10.3390/ijms18040870

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