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ArticlesPeer ReviewedFull Text
A TRYPSIN INHIBITOR IN THE VISCERA OF JAPANESE COMMON SQUID (TODARODES PACIFICUS) ELICITS INSULINOTROPIC EFFECTS IN DIABETIC GK RATS
Author / Creator:KISHIMURA, HIDEKI ; FUKUMORITA, KANA ; ADACHI, KOHSUKE ; CHIBA, SATORU ; NAGAI, YUJIRO ; KATAYAMA, SHIGERU ; NAKAJIMA, SHIGERU ; SAEKI, HIROKI
Publisher:Malden, USA: Blackwell Publishing Inc
Journal title:Journal of food biochemistry, 2012-02, Vol.36 (1), p.93-98
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COMPARATIVE STUDY ON THERMAL STABILITY OF TRYPSIN FROM THE PYLORIC CECA OF THREADFIN HAKELING (LAEMONEMA LONGIPES)
Author / Creator:KISHIMURA, HIDEKI ; KLOMKLAO, SAPPASITH ; NALINANON, SITTHIPONG ; BENJAKUL, SOOTTAWAT ; CHUN, BYUNG-SOO ; ADACHI, KOHSUKE
Publisher:Malden, USA: Blackwell Publishing Inc
Journal title:Journal of food biochemistry, 2010-02, Vol.34 (1), p.50-65
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ACID- AND HEAT-STABLE TRYPSIN INHIBITORY PEPTIDE FROM THE VISCERA OF JAPANESE COMMON SQUID (TODARODES PACIFICUS)
Author / Creator:KISHIMURA, HIDEKI ; NAGAI, YUJIRO ; FUKUMORITA, KANA ; ADACHI, KOHSUKE ; CHIBA, SATORU ; NAKAJIMA, SIGERU ; SAEKI, HIROKI ; KLOMKLAO, SAPPASITH ; NALINANON, SITTHIPPONG ; BENJAKUL, SOOTTAWAT ; CHUN, BYUNG-SOO
Publisher:Malden, USA: Malden, USA : Blackwell Publishing Inc
Journal title:Journal of food biochemistry, 2010-08, Vol.34 (4), p.748-763
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ArticlesPeer ReviewedFull Text
Biochemical study of type I collagen purified from skin of warm sea teleost Mahi mahi (Coryphaena hippurus), with a focus on thermal and physical stability
Author / Creator:Akita, Monami ; Kono, Toshio ; Lloyd, Kento ; Mitsui, Toshiyuki ; Morioka, Katsuji ; Adachi, Kohsuke
Publisher:United States
Journal title:Journal of food biochemistry, 2019-11, Vol.43 (11), p.e13013-n/a
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Cover Image, Volume 43, Issue 11
Author / Creator:Akita, Monami ; Kono, Toshio ; Lloyd, Kento ; Mitsui, Toshiyuki ; Morioka, Katsuji ; Adachi, Kohsuke
Journal title:Journal of food biochemistry, 2019-11, Vol.43 (11)
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Mangrove crab intestine and habitat sediment microbiomes cooperatively work on carbon and nitrogen cycling Mangrove crab intestine and habitat sediment microbiomes cooperatively work on carbon and nit...
Author / Creator:Prasert Tongununui ; Yuki Kuriya ; Masahiro Murata ; Hideki Sawada ; Michihiro Araki ; Mika Nomura ; Katsuji Morioka ; Tomoaki Ichie ; Kou Ikejima ; Kohsuke Adachi
Publisher:Public Library of Science (PLoS)
Journal title:PloS one, 2021-01, Vol.16 (12)
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Molecular cloning and expression profiling of procollagen alpha 1 (I) of cultured Pacific bluefin tuna
Author / Creator:Tanaka, Teruyoshi ; Takahashi, Kenji ; Adachi, Kohsuke ; Ohta, Haruki ; Yoshimura, Yukihiro ; Agawa, Yasuo ; Sawada, Yoshifumi ; Takaoka, Osamu ; Biswas, Amal Kumar ; Takii, Kenji ; Zaima, Nobuhiro ; Moriyama, Tatsuya ; Kawamura, Yukio
Journal title:Fisheries science, 2014-05, Vol.80 (3), p.603-612
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Molecular cloning and expression profiling of procollagen [alpha]1 (I) of cultured Pacific bluefin tuna
Author / Creator:Tanaka, Teruyoshi ; Takahashi, Kenji ; Adachi, Kohsuke ; Ohta, Haruki ; Yoshimura, Yukihiro ; Agawa, Yasuo ; Sawada, Yoshifumi ; Takaoka, Osamu ; Biswas, Amal Kumar ; Takii, Kenji ; Zaima, Nobuhiro ; Moriyama, Tatsuya ; Kawamura, Yukio
Publisher:Tokyo: Springer Nature B.V
Journal title:Fisheries science, 2014-05, Vol.80 (3), p.603
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ArticlesPeer ReviewedFull Text
A TRYPSIN INHIBITOR IN THE VISCERA OF JAPANESE COMMON SQUID (TODARODES PACIFICUS) ELICITS INSULINOTROPIC EFFECTS IN DIABETIC GK RATS: HYPOGLYCEMIC EFFECTS OF SQUID VISCERA
Author / Creator:KISHIMURA, HIDEKI ; FUKUMORITA, KANA ; ADACHI, KOHSUKE ; CHIBA, SATORU ; NAGAI, YUJIRO ; KATAYAMA, SHIGERU ; NAKAJIMA, SHIGERU ; SAEKI, HIROKI
Journal title:Journal of food biochemistry, 2012-02, Vol.36 (1), p.93-98
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Atrypsin inhibitor in the viscera of japanese common squid (todarodes pacificus) elicits insulinotropic effects in diabetic gk rats
Author / Creator:KISHIMURA, HIDEKI ; FUKUMORITA, KANA ; Adachi, Kohsuke ; Chiba, Satoru ; Nagai, Yujiro ; Katayama, Shigeru ; Nakajima, Shigeru ; Saeki, Hiroki
Journal title:Journal of food biochemistry, 2012-02, Vol.36 (1 p.93-98), p.93-98
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ArticlesPeer ReviewedFull Text
Acknowledgment to Reviewers of Marine Drugs in 2021
Publisher:Basel: MDPI AG
Journal title:Marine drugs, 2022-01, Vol.20 (2), p.107
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A TRYPSIN INHIBITOR IN THE VISCERA OF JAPANESE COMMON SQUID (TODARODES PACIFICUS) ELICITS INSULINOTROPIC EFFECTS IN DIABETIC GK RATS

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COMPARATIVE STUDY ON THERMAL STABILITY OF TRYPSIN FROM THE PYLORIC CECA OF THREADFIN HAKELING (LAEMONEMA LONGIPES)

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ACID- AND HEAT-STABLE TRYPSIN INHIBITORY PEPTIDE FROM THE VISCERA OF JAPANESE COMMON SQUID (TODARODES PACIFICUS)

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Biochemical study of type I collagen purified from skin of warm sea teleost Mahi mahi (Coryphaena hippurus), with a focus on thermal and physical stability

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Cover Image, Volume 43, Issue 11

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Mangrove crab intestine and habitat sediment microbiomes cooperatively work on carbon and nitrogen cycling Mangrove crab intestine and habitat sediment microbiomes cooperatively work on carbon and nit...

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Molecular cloning and expression profiling of procollagen alpha 1 (I) of cultured Pacific bluefin tuna

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Molecular cloning and expression profiling of procollagen [alpha]1 (I) of cultured Pacific bluefin tuna

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A TRYPSIN INHIBITOR IN THE VISCERA OF JAPANESE COMMON SQUID (TODARODES PACIFICUS) ELICITS INSULINOTROPIC EFFECTS IN DIABETIC GK RATS: HYPOGLYCEMIC EFFECTS OF SQUID VISCERA

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Atrypsin inhibitor in the viscera of japanese common squid (todarodes pacificus) elicits insulinotropic effects in diabetic gk rats

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Acknowledgment to Reviewers of Marine Drugs in 2021

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