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ArticlesPeer ReviewedFull Text
Risk assessment of aflatoxins in food
Author / Creator:Schrenk, Dieter ; Bignami, Margherita ; Bodin, Laurent ; Chipman, James Kevin ; del Mazo, Jesús ; Grasl‐Kraupp, Bettina ; Hogstrand, Christer ; Hoogenboom, Laurentius (Ron) ; Leblanc, Jean‐Charles ; Nebbia, Carlo Stefano ; Nielsen, Elsa ; Ntzani, Evangelia ; Petersen, Annette ; Sand, Salomon ; Schwerdtle, Tanja ; Vleminckx, Christiane ; Marko, Doris ; Oswald, Isabelle P ; Piersma, Aldert ; Routledge, Michael ; Schlatter, Josef ; Baert, Katleen ; Gergelova, Petra ; Wallace, Heather
Publisher:United States: John Wiley & Sons, Inc
Journal title:EFSA journal, 2020-03, Vol.18 (3), p.e06040-n/a
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Update of the risk assessment of nickel in food and drinking water
Author / Creator:Schrenk, Dieter ; Bignami, Margherita ; Bodin, Laurent ; Chipman, James Kevin ; del Mazo, Jesús ; Grasl‐Kraupp, Bettina ; Hogstrand, Christer ; Hoogenboom, Laurentius (Ron) ; Leblanc, Jean‐Charles ; Nebbia, Carlo Stefano ; Ntzani, Evangelia ; Petersen, Annette ; Sand, Salomon ; Schwerdtle, Tanja ; Vleminckx, Christiane ; Wallace, Heather ; Guérin, Thierry ; Massanyi, Peter ; Van Loveren, Henk ; Baert, Katleen ; Gergelova, Petra ; Nielsen, Elsa
Publisher:Hoboken: John Wiley & Sons, Inc
Journal title:EFSA journal, 2020-11, Vol.18 (11), p.e06268-n/a
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Scientific opinion on the risks for animal and human health related to the presence of quinolizidine alkaloids in feed and food, in particular in lupins and lupin‐derived products
Author / Creator:Schrenk, Dieter ; Bodin, Laurent ; Chipman, James Kevin ; del Mazo, Jesús ; Grasl‐Kraupp, Bettina ; Hogstrand, Christer ; Hoogenboom, Laurentius (Ron) ; Leblanc, Jean‐Charles ; Nebbia, Carlo Stefano ; Nielsen, Elsa ; Ntzani, Evangelia ; Petersen, Annette ; Sand, Salomon ; Schwerdtle, Tanja ; Vleminckx, Christiane ; Wallace, Heather ; Alexander, Jan ; Cottrill, Bruce ; Dusemund, Birgit ; Mulder, Patrick ; Arcella, Davide ; Baert, Katleen ; Cascio, Claudia ; Steinkellner, Hans ; Bignami, Margherita
Publisher:Hoboken: John Wiley and Sons Inc
Journal title:EFSA journal, 2019-11, Vol.17 (11), p.e05860-n/a
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Identification and prioritisation for risk assessment of phthalates, structurally similar substances and replacement substances potentially used as plasticisers in materials and articles intended to c...
Author / Creator:Lambré, Claude ; Barat Baviera, José Manuel ; Bolognesi, Claudia ; Chesson, Andrew ; Cocconcelli, Pier Sandro ; Crebelli, Riccardo ; Gott, David Michael ; Grob, Konrad ; Lampi, Evgenia ; Mengelers, Marcel ; Mortensen, Alicja ; Rivière, Gilles ; Steffensen, Inger‐Lise ; Tlustos, Christina ; Van Loveren, Henk ; Vernis, Laurence ; Zorn, Holger ; Ahrens, Birgit ; Fabjan, Evelin ; Nicolas, Ronan ; Polci, Letizia ; Baert, Katleen ; Volk, Katharina ; Castle, Laurence
Publisher:United States: John Wiley & Sons, Inc
Journal title:EFSA journal, 2022-05, Vol.20 (5), p.e07231-n/a
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ArticlesPeer ReviewedFull Text
Overview of available toxicity data for calystegines
Author / Creator:Binaglia, Marco ; Baert, Katleen ; Schutte, Marijke ; Serafimova, Rositsa
Publisher:United States: John Wiley and Sons Inc
Journal title:EFSA journal, 2019-01, Vol.17 (1), p.e05574-n/a
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ArticlesPeer ReviewedFull Text
Dyes in aquaculture and reference points for action
Author / Creator:Penninks, André ; Baert, Katleen ; Levorato, Sara ; Binaglia, Marco
Publisher:United States: John Wiley & Sons, Inc
Journal title:EFSA journal, 2017-07, Vol.15 (7), p.e04920-n/a
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Scientific assistance to assess the detoxification process for dioxins and PCBs in sunflower cake by hexane extraction
Author / Creator:Baert, Katleen ; Binaglia, Marco ; Innocenti, Matteo Lorenzo ; Ramos Bordajandi, Luisa
Publisher:United States: John Wiley & Sons, Inc
Journal title:EFSA journal, 2018-12, Vol.16 (12), p.e05398-n/a
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Hazard analysis approaches for certain small retail establishments in view of the application of their food safety management systems
Author / Creator:Ricci, Antonia ; Chemaly, Marianne ; Davies, Robert ; Fernández Escámez, Pablo Salvador ; Girones, Rosina ; Herman, Lieve ; Lindqvist, Roland ; Nørrung, Birgit ; Robertson, Lucy ; Ru, Giuseppe ; Simmons, Marion ; Skandamis, Panagiotis ; Snary, Emma ; Speybroeck, Niko ; Ter Kuile, Benno ; Threlfall, John ; Wahlström, Helene ; Allende, Ana ; Barregård, Lars ; Jacxsens, Liesbeth ; Koutsoumanis, Kostas ; Sanaa, Moez ; Varzakas, Theo ; Baert, Katleen ; Hempen, Michaela ; Rizzi, Valentina ; Stede, Yves ; Bolton, Declan
Publisher:United States: John Wiley and Sons Inc
Journal title:EFSA journal, 2017-03, Vol.15 (3), p.e04697-n/a
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ArticlesPeer ReviewedFull Text
A literature-based comparison of nutrient and contaminant contents between organic and conventional vegetables and potatoes
Author / Creator:Hoefkens, Christine ; Vandekinderen, Isabelle ; De Meulenaer, Bruno ; Devlieghere, Frank ; Baert, Katleen ; Sioen, Isabelle ; De Henauw, Stefaan ; Verbeke, Wim ; Van Camp, John
Publisher:Bradford: Emerald Group Publishing Limited
Journal title:British food journal (1966), 2009-01, Vol.111 (10), p.1078-1097
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Hazard analysis approaches for certain small retail establishments and food donations: second scientific opinion
Author / Creator:Koutsoumanis, Kostas ; Allende, Ana ; Alvarez‐Ordóñez, Avelino ; Bover‐Cid, Sara ; Chemaly, Marianne ; Davies, Robert ; Herman, Lieve ; Hilbert, Friederike ; Lindqvist, Roland ; Nauta, Maarten ; Peixe, Luisa ; Ru, Giuseppe ; Simmons, Marion ; Skandamis, Panagiotis ; Suffredini, Elisabetta ; Jacxsens, Liesbeth ; Petersen, Annette ; Varzakas, Theo ; Baert, Katleen ; Hempen, Michaela ; Van der Stede, Yves ; Bolton, Declan
Publisher:Hoboken: John Wiley and Sons Inc
Journal title:EFSA journal, 2018-11, Vol.16 (11), p.e05432-n/a
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Risks for public health related to the presence of furan and methylfurans in food
Author / Creator:Knutsen, Helle Katrine ; Alexander, Jan ; Barregård, Lars ; Bignami, Margherita ; Brüschweiler, Beat ; Ceccatelli, Sandra ; Cottrill, Bruce ; Dinovi, Michael ; Edler, Lutz ; Grasl‐Kraupp, Bettina ; Hogstrand, Christer ; Hoogenboom, Laurentius (Ron) ; Nebbia, Carlo Stefano ; Oswald, Isabelle P ; Petersen, Annette ; Rose, Martin ; Roudot, Alain‐Claude ; Schwerdtle, Tanja ; Vleminckx, Christiane ; Vollmer, Günter ; Chipman, Kevin ; De Meulenaer, Bruno ; Mennes, Wim ; Schlatter, Josef ; Schrenk, Dieter ; Baert, Katleen ; Dujardin, Bruno ; Wallace, Heather
Publisher:Hoboken: John Wiley & Sons, Inc
Journal title:EFSA journal, 2017-10, Vol.15 (10), p.n/a
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ArticlesPeer ReviewedFull Text
Erucic acid in feed and food
Author / Creator:Knutsen, Helle Katrine ; Alexander, Jan ; Barregård, Lars ; Bignami, Margherita ; Brüschweiler, Beat ; Ceccatelli, Sandra ; Dinovi, Michael ; Edler, Lutz ; Grasl‐Kraupp, Bettina ; Hogstrand, Christer ; Hoogenboom, Laurentius (Ron) ; Nebbia, Carlo Stefano ; Oswald, Isabelle ; Petersen, Annette ; Rose, Martin ; Roudot, Alain‐Claude ; Schwerdtle, Tanja ; Vollmer, Günter ; Wallace, Heather ; Cottrill, Bruce ; Dogliotti, Eugenia ; Laakso, Juha ; Metzler, Manfred ; Velasco, Leonardo ; Baert, Katleen ; Ruiz, Jose Angel Gómez ; Varga, Enikő ; Dörr, Barbara ; Sousa, Rita ; Vleminckx, Christiane
Publisher:Hoboken: John Wiley & Sons, Inc
Journal title:EFSA journal, 2016-11, Vol.14 (11), p.n/a
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Update of the Scientific Opinion on opium alkaloids in poppy seeds
Author / Creator:Knutsen, Helle Katrine ; Alexander, Jan ; Barregård, Lars ; Bignami, Margherita ; Brüschweiler, Beat ; Ceccatelli, Sandra ; Cottrill, Bruce ; Dinovi, Michael ; Edler, Lutz ; Grasl‐Kraupp, Bettina ; Hogstrand, Christer ; Hoogenboom, Laurentius (Ron) ; Nebbia, Carlo Stefano ; Oswald, Isabelle P ; Petersen, Annette ; Rose, Martin ; Roudot, Alain‐Claude ; Schwerdtle, Tanja ; Vollmer, Günter ; Wallace, Heather ; Benford, Diane ; Calò, Girolamo ; Dahan, Albert ; Dusemund, Birgit ; Mulder, Patrick ; Németh‐Zámboriné, Éva ; Arcella, Davide ; Baert, Katleen ; Cascio, Claudia ; Levorato, Sara ; Schutte, Marijke ; Vleminckx, Christiane
Publisher:United States: John Wiley & Sons, Inc
Journal title:EFSA journal, 2018-05, Vol.16 (5), p.e05243-n/a
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Effect on public health of a possible increase of the maximum level for ‘aflatoxin total’ from 4 to 10 μg/kg in peanuts and processed products thereof, intended for direct human consumption or use as...
Author / Creator:Knutsen, Helle Katrine ; Alexander, Jan ; Barregård, Lars ; Bignami, Margherita ; Brüschweiler, Beat ; Ceccatelli, Sandra ; Cottrill, Bruce ; Dinovi, Michael ; Edler, Lutz ; Grasl‐Kraupp, Bettina ; Hogstrand, Christer ; Hoogenboom, Laurentius (Ron) ; Nebbia, Carlo Stefano ; Oswald, Isabelle P ; Rose, Martin ; Roudot, Alain‐Claude ; Schwerdtle, Tanja ; Vleminckx, Christiane ; Vollmer, Günter ; Wallace, Heather ; Fürst, Peter ; Baert, Katleen ; Cortiñas Abrahantes, José ; Dujardin, Bruno ; Ferrini, Krizia ; Petersen, Annette
Publisher:United States: John Wiley & Sons, Inc
Journal title:EFSA journal, 2018-02, Vol.16 (2), p.e05175-n/a
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Review of proposed MRLs, safety evaluation of products obtained from animals treated with zilpaterol and evaluation of the effects of zilpaterol on animal health and welfare
Author / Creator:Arcella, Davide ; Baert, Katleen ; Binaglia, Marco ; Gervelmeyer, Andrea ; Innocenti, Matteo Lorenzo ; Ribo, Oriol ; Steinkellner, Hans ; Verhagen, Hans
Journal title:EFSA journal, 2016-09, Vol.14 (9), p.e04579-n/a
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Evaluation of public and animal health risks in case of a delayed post‐mortem inspection in ungulates
Author / Creator:Koutsoumanis, Konstantinos ; Allende, Ana ; Alvarez‐Ordóñez, Avelino ; Bolton, Declan ; Bover‐Cid, Sara ; Chemaly, Marianne ; Davies, Robert ; De Cesare, Alessandra ; Herman, Lieve ; Lindqvist, Roland ; Nauta, Maarten ; Peixe, Luisa ; Ru, Giuseppe ; Simmons, Marion ; Skandamis, Panagiotis ; Suffredini, Elisabetta ; Sánchez, Julio Álvarez ; Blagojevic, Bojan ; Fürst, Peter ; Garin‐Bastuji, Bruno ; Jensen, Henrik Elvang ; Paulsen, Peter ; Baert, Katleen ; Barrucci, Federica ; Broglia, Alessandro ; Georgiadis, Marios ; Hempen, Michaela ; Hilbert, Friederike
Publisher:United States: John Wiley & Sons, Inc
Journal title:EFSA journal, 2020-12, Vol.18 (12), p.e06307-n/a
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Comparing the Effect of Various Contamination Levels for Salmonella in Chicken Meat Preparations on the Probability of Illness in Belgium
Author / Creator:Uyttendaele, Mieke ; Baert, Katleen ; Grijspeerdt, Koen ; Zutter, Lieven de ; Horion, Benoit ; Devlieghere, Frank ; Heyndrickx, Marc ; Debevere, Johan
Publisher:Des Moines, IA: International Association for Food Protection
Journal title:Journal of food protection, 2009-10, Vol.72 (10), p.2093-2105
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Update: methodological principles and scientific methods to be taken into account when establishing Reference Points for Action (RPAs) for non‐allowed pharmacologically active substances present in fo...
Author / Creator:Knutsen, Helle Katrine ; Alexander, Jan ; Barregård, Lars ; Bignami, Margherita ; Brüschweiler, Beat ; Ceccatelli, Sandra ; Cottrill, Bruce ; Dinovi, Michael ; Edler, Lutz ; Grasl‐Kraupp, Bettina ; Hogstrand, Christer ; Nebbia, Carlo Stefano ; Oswald, Isabelle P ; Petersen, Annette ; Rose, Martin ; Roudot, Alain‐Claude ; Schwerdtle, Tanja ; Vollmer, Günter ; Vleminckx, Christiane ; Wallace, Heather ; Filipič, Metka ; Fürst, Peter ; O'Keeffe, Michael ; Penninks, André ; Van Leeuwen, Rolaf ; Baert, Katleen ; Hoogenboom, Laurentius (Ron)
Publisher:United States: John Wiley & Sons, Inc
Journal title:EFSA journal, 2018-07, Vol.16 (7), p.e05332-n/a
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Scientific opinion: Risks for public health related to the presence of furan and methylfurans in food
Author / Creator:Knutsen, Helle Katrine ; Alexander, Jan ; Barregård, Lars ; Bignami, Margherita ; Brüschweiler, Beat ; Ceccatelli, Sandra ; Cottrill, Bruce ; Dinovi, Michael ; Edler, Lutz ; Grasl-Kraupp, Bettina ; Hogstrand, Christer ; Hoogenboom, L.A.P ; Nebbia, Carlo Stefano ; Oswald, Isabelle P ; Petersen, Annette ; Rose, Martin ; Roudot, Alain-Claude ; Schwerdtle, Tanja ; Vleminckx, Christiane ; Vollmer, Günter ; Chipman, Kevin ; Meulenaer, Bruno, De ; Mennes, Wim ; Schlatter, Josef ; Schrenk, Dieter ; Baert, Katleen ; Dujardin, Bruno ; Wallace, Heather
Journal title:EFSA journal, 2017, Vol.15 (10)
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Rapid risk assessment on the possible risk for public health due to the contamination of infant formula and follow‐on formula by mineral oil aromatic hydrocarbons (MOAH)
Author / Creator:Arcella, Davide ; Baert, Katleen ; Binaglia, Marco
Publisher:Oxford: John Wiley & Sons, Inc
Journal title:EFSA supporting publications, 2019-11, Vol.16 (11), p.n/a
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Risk assessment of aflatoxins in food

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Update of the risk assessment of nickel in food and drinking water

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Scientific opinion on the risks for animal and human health related to the presence of quinolizidine alkaloids in feed and food, in particular in lupins and lupin‐derived products

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Identification and prioritisation for risk assessment of phthalates, structurally similar substances and replacement substances potentially used as plasticisers in materials and articles intended to c...

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Overview of available toxicity data for calystegines

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Dyes in aquaculture and reference points for action

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Scientific assistance to assess the detoxification process for dioxins and PCBs in sunflower cake by hexane extraction

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Hazard analysis approaches for certain small retail establishments in view of the application of their food safety management systems

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A literature-based comparison of nutrient and contaminant contents between organic and conventional vegetables and potatoes

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Hazard analysis approaches for certain small retail establishments and food donations: second scientific opinion

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Risks for public health related to the presence of furan and methylfurans in food

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Erucic acid in feed and food

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Update of the Scientific Opinion on opium alkaloids in poppy seeds

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Effect on public health of a possible increase of the maximum level for ‘aflatoxin total’ from 4 to 10 μg/kg in peanuts and processed products thereof, intended for direct human consumption or use as...

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Review of proposed MRLs, safety evaluation of products obtained from animals treated with zilpaterol and evaluation of the effects of zilpaterol on animal health and welfare

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Evaluation of public and animal health risks in case of a delayed post‐mortem inspection in ungulates

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Comparing the Effect of Various Contamination Levels for Salmonella in Chicken Meat Preparations on the Probability of Illness in Belgium

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Update: methodological principles and scientific methods to be taken into account when establishing Reference Points for Action (RPAs) for non‐allowed pharmacologically active substances present in fo...

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Scientific opinion: Risks for public health related to the presence of furan and methylfurans in food

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Rapid risk assessment on the possible risk for public health due to the contamination of infant formula and follow‐on formula by mineral oil aromatic hydrocarbons (MOAH)

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