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3 results for California+studies+in+food+and+culture;+19.

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Books
Arranging the meal : a history of table service in France / Jean-Louis Flandrin ; translated by Julie E. Johnson, with Sylvie and Antonio Roder ; foreword by Beatrice Fink.
Author / Creator:Flandrin, Jean Louis.
Publisher:Berkeley, Calif. ; London : University of California Press, c2007.
Call Numbers:N394.12094/8
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Books
Understanding global cultures : metaphorical journeys through 34 nations, clusters of nations, continents, and diversity / Martin J. Gannon, California State University, San Marcos, Professor Emeritus...
Author / Creator:Gannon, Martin J.
Publisher:Thousand Oaks, California SAGE Publications, [2016]
Edition:Sixth edition.
Call Numbers:G 2015/847
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Manuscripts
Stuart Inder papers, ca. 1910-ca. 2010
Author / Creator:Inder, Stuart
Date:ca. 1910-ca. 2010
Call Numbers:MLMSS 10017
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