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Pharmacological profile of xanthohumol, a prenylated flavonoid from hops (Humulus lupulus)
Author / Creator:Liu, Ming ; Hansen, Poul Erik ; Wang, Genzhu ; Qiu, Lin ; Dong, Jianjun ; Yin, Hua ; Qian, Zhonghua ; Yang, Mei ; Miao, Jinlai
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2015-01, Vol.20 (1), p.754-779
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Prenylated chalcones and flavonoids for the prevention and treatment of cancer
Author / Creator:Venturelli, Sascha, Ph.D., M.D ; Burkard, Markus, Ph.D ; Biendl, Martin, Ph.D ; Lauer, Ulrich M., M.D ; Frank, Jan, Ph.D ; Busch, Christian, M.D
Publisher:United States: Elsevier Inc
Journal title:Nutrition (Burbank, Los Angeles County, Calif.), 2016-11, Vol.32 (11-12), p.1171-1178
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Flavonoids as Phytoestrogenic Components of Hops and Beer
Author / Creator:Tronina, Tomasz ; Popłoński, Jarosław ; Bartmańska, Agnieszka
Publisher:Switzerland: MDPI
Journal title:Molecules (Basel, Switzerland), 2020-09, Vol.25 (18), p.4201
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Xanthohumol-A Miracle Molecule with Biological Activities: A Review of Biodegradable Polymeric Carriers and Naturally Derived Compounds for Its Delivery
Author / Creator:Oledzka, Ewa
Publisher:Switzerland: MDPI AG
Journal title:International journal of molecular sciences, 2024-03, Vol.25 (6), p.3398
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The Promising Ability of Humulus lupulus L. Iso -α-acids vs . Diabetes, Inflammation, and Metabolic Syndrome: A Systematic Review
Author / Creator:Ponticelli, Maria ; Russo, Daniela ; Faraone, Immacolata ; Sinisgalli, Chiara ; Labanca, Fabiana ; Lela, Ludovica ; Milella, Luigi
Publisher:Switzerland: MDPI
Journal title:Molecules (Basel, Switzerland), 2021-02, Vol.26 (4), p.954
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Physicochemical Properties and Antioxidant Activity of Portuguese Craft Beers and Raw Materials
Author / Creator:Silva, Sara ; Oliveira, Ana Isabel ; Cruz, Agostinho ; Oliveira, Rita Ferraz ; Almeida, Rubim ; Pinho, Cláudia
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2022-11, Vol.27 (22), p.8007
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Phenolic Compounds from Humulus lupulus as Natural Antimicrobial Products: New Weapons in the Fight against Methicillin Resistant Staphylococcus aureus , Leishmania mexicana and Trypanosoma brucei Str...
Author / Creator:Bocquet, Laetitia ; Sahpaz, Sevser ; Bonneau, Natacha ; Beaufay, Claire ; Mahieux, Séverine ; Samaillie, Jennifer ; Roumy, Vincent ; Jacquin, Justine ; Bordage, Simon ; Hennebelle, Thierry ; Chai, Feng ; Quetin-Leclercq, Joëlle ; Neut, Christel ; Rivière, Céline
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2019-03, Vol.24 (6), p.1024-26
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Therapeutic Perspectives of 8-Prenylnaringenin, a Potent Phytoestrogen from Hops
Author / Creator:Štulíková, Kateřina ; Karabín, Marcel ; Nešpor, Jakub ; Dostálek, Pavel
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2018-03, Vol.23 (3), p.660
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Biotransformation of Xanthohumol by Entomopathogenic Filamentous Fungi
Author / Creator:Łój, Daniel ; Janeczko, Tomasz ; Bartmańska, Agnieszka ; Huszcza, Ewa ; Tronina, Tomasz
Publisher:Switzerland: MDPI AG
Journal title:International journal of molecular sciences, 2024-10, Vol.25 (19), p.10433
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Optimization of Antifungal Properties of Hop Cone Carbon Dioxide Extracts Based on Response Surface Methodology
Author / Creator:Tyśkiewicz, Katarzyna ; Tyśkiewicz, Renata ; Konkol, Marcin ; Gruba, Marcin ; Kowalski, Rafał
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2024-06, Vol.29 (11), p.2554
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Semi-Synthesis of Different Pyranoflavonoid Backbones and the Neurogenic Potential
Author / Creator:Urmann, Corinna ; Bieler, Lara ; Hackl, Michael ; Chia-Leeson, Olivia ; Couillard-Despres, Sebastien ; Riepl, Herbert
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2023-05, Vol.28 (10), p.4023
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Mechanism of Action and Therapeutic Potential of Xanthohumol in Prevention of Selected Neurodegenerative Diseases
Author / Creator:Długosz, Anna ; Błaszak, Błażej ; Czarnecki, Damian ; Szulc, Joanna
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2025-02, Vol.30 (3), p.694
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Effect of Hop Varieties and Forms in the Hopping Process on Non-Alcoholic Beer Quality
Author / Creator:Adamenko, Kinga ; Kawa-Rygielska, Joanna
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2022-11, Vol.27 (22), p.7910
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Xanthohumol inhibits PRRSV proliferation and alleviates oxidative stress induced by PRRSV via the Nrf2-HMOX1 axis
Author / Creator:Liu, Xuewei ; Song, Zhongbao ; Bai, Juan ; Nauwynck, Hans ; Zhao, Yongxiang ; Jiang, Ping
Publisher:England: BioMed Central Ltd
Journal title:Veterinary research (Paris), 2019-09, Vol.50 (1), p.61-61, Article 61
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Hop Phytochemicals and Their Potential Role in Metabolic Syndrome Prevention and Therapy
Author / Creator:Dostálek, Pavel ; Karabín, Marcel ; Jelínek, Lukáš
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2017-10, Vol.22 (10), p.1761
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2-Methyloxolane as a Bio-Based Solvent for Green Extraction of Aromas from Hops ( Humulus lupulus L.)
Author / Creator:Rapinel, Vincent ; Chemat, Aziadé ; Santerre, Cyrille ; Belay, Justine ; Hanaei, Farnaz ; Vallet, Nadine ; Jacques, Laurence ; Fabiano-Tixier, Anne-Sylvie
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2020-04, Vol.25 (7), p.1727
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Analyzing bioactive effects of the minor hop compound xanthohumol C on human breast cancer cells using quantitative proteomics
Author / Creator:Roehrer, Simon ; Stork, Verena ; Ludwig, Christina ; Minceva, Mirjana ; Behr, Jürgen
Publisher:United States: Public Library of Science
Journal title:PloS one, 2019-03, Vol.14 (3), p.e0213469
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Effects of dietary polyphenol-rich plant products from grape or hop on pro-inflammatory gene expression in the intestine, nutrient digestibility and faecal microbiota of weaned pigs
Author / Creator:Fiesel, Anja ; Gessner, Denise K ; Most, Erika ; Eder, Klaus
Publisher:England: Springer-Verlag
Journal title:BMC veterinary research, 2014-09, Vol.10 (1), p.196-196, Article 196
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The effects of a brand-specific, hemp-derived cannabidiol product on physiological, biochemical, and psychometric outcomes in healthy adults: a double-blind, randomized clinical trial
Author / Creator:Mastrofini, Gianna F ; McFadden, Bridget A ; Chandler, Alexa J ; Lints, Blaine S ; Cintineo, Harry P ; Rhoades, Nathaniel D ; Vincenty, Caroline S ; Stray-Gundersen, Sten O ; Lane, Abbi D ; Arent, Shawn M
Publisher:United States: Taylor & Francis Ltd
Journal title:Journal of the International Society of Sports Nutrition, 2024-12, Vol.21 (1), p.2370430
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The Influence of Glycosylation of Natural and Synthetic Prenylated Flavonoids on Binding to Human Serum Albumin and Inhibition of Cyclooxygenases COX-1 and COX-2
Author / Creator:Tronina, Tomasz ; Strugała, Paulina ; Popłoński, Jarosław ; Włoch, Aleksandra ; Sordon, Sandra ; Bartmańska, Agnieszka ; Huszcza, Ewa
Publisher:Switzerland: MDPI AG
Journal title:Molecules (Basel, Switzerland), 2017-07, Vol.22 (7), p.1230
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Pharmacological profile of xanthohumol, a prenylated flavonoid from hops (Humulus lupulus)

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Prenylated chalcones and flavonoids for the prevention and treatment of cancer

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Flavonoids as Phytoestrogenic Components of Hops and Beer

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Xanthohumol-A Miracle Molecule with Biological Activities: A Review of Biodegradable Polymeric Carriers and Naturally Derived Compounds for Its Delivery

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The Promising Ability of Humulus lupulus L. Iso -α-acids vs . Diabetes, Inflammation, and Metabolic Syndrome: A Systematic Review

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Physicochemical Properties and Antioxidant Activity of Portuguese Craft Beers and Raw Materials

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Phenolic Compounds from Humulus lupulus as Natural Antimicrobial Products: New Weapons in the Fight against Methicillin Resistant Staphylococcus aureus , Leishmania mexicana and Trypanosoma brucei Str...

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Therapeutic Perspectives of 8-Prenylnaringenin, a Potent Phytoestrogen from Hops

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Biotransformation of Xanthohumol by Entomopathogenic Filamentous Fungi

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Optimization of Antifungal Properties of Hop Cone Carbon Dioxide Extracts Based on Response Surface Methodology

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Semi-Synthesis of Different Pyranoflavonoid Backbones and the Neurogenic Potential

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Mechanism of Action and Therapeutic Potential of Xanthohumol in Prevention of Selected Neurodegenerative Diseases

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Effect of Hop Varieties and Forms in the Hopping Process on Non-Alcoholic Beer Quality

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Xanthohumol inhibits PRRSV proliferation and alleviates oxidative stress induced by PRRSV via the Nrf2-HMOX1 axis

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Hop Phytochemicals and Their Potential Role in Metabolic Syndrome Prevention and Therapy

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2-Methyloxolane as a Bio-Based Solvent for Green Extraction of Aromas from Hops ( Humulus lupulus L.)

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Analyzing bioactive effects of the minor hop compound xanthohumol C on human breast cancer cells using quantitative proteomics

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Effects of dietary polyphenol-rich plant products from grape or hop on pro-inflammatory gene expression in the intestine, nutrient digestibility and faecal microbiota of weaned pigs

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The effects of a brand-specific, hemp-derived cannabidiol product on physiological, biochemical, and psychometric outcomes in healthy adults: a double-blind, randomized clinical trial

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The Influence of Glycosylation of Natural and Synthetic Prenylated Flavonoids on Binding to Human Serum Albumin and Inhibition of Cyclooxygenases COX-1 and COX-2

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