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104 results for Lactobacillus+casei+Zhang

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Lactobacillus casei Zhang exerts anti-obesity effect to obese glut1 and gut-specific-glut1 knockout mice via gut microbiota modulation mediated different metagenomic pathways
Author / Creator:He, Qiuwen ; Zhang, Yong ; Ma, Da ; Zhang, Weiqin ; Zhang, Heping
Publisher:Berlin/Heidelberg: Springer Berlin Heidelberg
Journal title:European journal of nutrition, 2022-06, Vol.61 (4), p.2003-2014
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antioxidative effects of probiotic Lactobacillus casei Zhang on the hyperlipidemic rats
Author / Creator:Zhang, Yong ; Du, Ruiting ; Wang, Lifeng ; Zhang, Heping
Publisher:Berlin/Heidelberg: Berlin/Heidelberg : Springer-Verlag
Journal title:European food research & technology, 2010-05, Vol.231 (1), p.151-158
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Gut Bifidobacterium responses to probiotic Lactobacillus casei Zhang administration vary between subjects from different geographic regions
Author / Creator:Zhao, Feiyan ; Bai, Xiaoye ; Zhang, Juntao ; Kwok, Lai-Yu ; Shen, Lingling ; Jin, Hao ; Sun, Tiansong ; Sun, Zhihong ; Zhang, Heping
Publisher:Berlin/Heidelberg: Springer Berlin Heidelberg
Journal title:Applied microbiology and biotechnology, 2022-04, Vol.106 (7), p.2665-2675
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Probiotic Lactobacillus casei Zhang ameliorates high-fructose-induced impaired glucose tolerance in hyperinsulinemia rats
Author / Creator:Zhang, Yong ; Wang, Lifeng ; Zhang, Jiachao ; Li, Yunxu ; He, Qiuwen ; Li, He ; Guo, Xiao ; Guo, Jianlin ; Zhang, Heping
Publisher:Berlin/Heidelberg: Springer-Verlag
Journal title:European journal of nutrition, 2014-02, Vol.53 (1), p.221-232
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Regulation of Gut Microflora by Lactobacillus casei Zhang Attenuates Liver Injury in Mice Caused by Anti-Tuberculosis Drugs
Author / Creator:Li, Yue ; Zhao, Liangjie ; Sun, Changyu ; Yang, Jingyi ; Zhang, Xinyue ; Dou, Sheng ; Hua, Qinglian ; Ma, Aiguo ; Cai, Jing
Publisher:Switzerland: MDPI AG
Journal title:International journal of molecular sciences, 2023-05, Vol.24 (11), p.9444
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Probiotic Lactobacillus casei Zhang reduces pro-inflammatory cytokine production and hepatic inflammation in a rat model of acute liver failure
Author / Creator:Wang, Yuzhen ; Xie, Jiming ; Li, Yunxu ; Dong, Shichao ; Liu, Huan ; Chen, Junna ; Wang, Yan ; Zhao, Shimin ; Zhang, Yong ; Zhang, Heping
Publisher:Berlin/Heidelberg: Springer Berlin Heidelberg
Journal title:European journal of nutrition, 2016-03, Vol.55 (2), p.821-831
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A combined physiological and proteomic approach to reveal lactic-acid-induced alterations in Lactobacillus casei Zhang and its mutant with enhanced lactic acid tolerance
Author / Creator:Wu, Chongde ; Zhang, Juan ; Chen, Wei ; Wang, Miao ; Du, Guocheng ; Chen, Jian
Publisher:Berlin/Heidelberg: Springer-Verlag
Journal title:Applied microbiology and biotechnology, 2012-01, Vol.93 (2), p.707-722
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Metagenomic and metatranscriptomic profiling of Lactobacillus casei Zhang in the human gut
Author / Creator:Wang, Jicheng ; Zhang Jiachao ; Liu, Wenjun ; Zhang, Heping ; Sun, Zhihong
Publisher:London: Nature Publishing Group
Journal title:NPJ biofilms and microbiomes, 2021-07, Vol.7 (1)
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Using Raman spectroscopy and chemometrics to identify the growth phase of Lactobacillus casei Zhang during batch culture at the single-cell level
Author / Creator:Ren, Yan ; Ji, Yuetong ; Teng, Lin ; Zhang, Heping
Publisher:England: BioMed Central Ltd
Journal title:Microbial cell factories, 2017-12, Vol.16 (1), p.233-10, Article 233
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Fermentation characteristics and transit tolerance of probiotic Lactobacillus casei Zhang in soymilk and bovine milk during storage
Author / Creator:Wang, J ; Guo, Z ; Zhang, Q ; Yan, L ; Chen, W ; Liu, X.-M ; Zhang, H.-P
Publisher:New York, NY: Elsevier Inc
Journal title:Journal of dairy science, 2009-06, Vol.92 (6), p.2468-2476
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A new probiotic cheddar cheese with high ace-inhibitory activity and γ-aminobutyric acid content produced with koumiss-derived lactobacillus casei Zhang
Author / Creator:Wang, Hai Kuan ; Dong, Cheng ; Chen, Yong Fu ; Cui, Li Min ; Zhang, He Ping
Publisher:Sveuciliste U Zagrebu
Journal title:Food technology and biotechnology, 2010-01, Vol.48 (1), p.62-70
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Validation of reference genes for real-time quantitative PCR studies in gene expression levels of Lactobacillus casei Zhang
Author / Creator:Zhao, Wenjing ; Li, Yan ; Gao, Pengfei ; Sun, Zhihong ; Sun, Tiansong ; Zhang, Heping
Publisher:Berlin/Heidelberg: Oxford University Press
Journal title:Journal of industrial microbiology & biotechnology, 2011-09, Vol.38 (9), p.1279-1286
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Immunological evaluation of Lactobacillus casei Zhang: a newly isolated strain from koumiss in Inner Mongolia, China
Author / Creator:Ya, Tuo ; Zhang, Qijin ; Chu, Fuliang ; Merritt, Justin ; Bilige, Menhe ; Sun, Tiansong ; Du, Ruiting ; Zhang, Heping
Publisher:England: BioMed Central Ltd
Journal title:BMC immunology, 2008-11, Vol.9 (1), p.68-68, Article 68
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Transcriptome analysis of probiotic Lactobacillus casei Zhang during fermentation in soymilk
Author / Creator:Wang, Ji-Cheng ; Zhang, Wen-Yi ; Zhong, Zhi ; Wei, Ai-Bin ; Bao, Qiu-Hua ; Zhang, Yong ; Sun, Tian-Song ; Postnikoff, Andrew ; Meng, He ; Zhang, He-Ping
Publisher:Berlin/Heidelberg: Springer-Verlag
Journal title:Journal of industrial microbiology & biotechnology, 2012, Vol.39 (1), p.191-206
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Genome adaptive evolution of Lactobacillus casei under long-term antibiotic selection pressures
Author / Creator:Wang, Jicheng ; Dong, Xiao ; Shao, Yuyu ; Guo, Huiling ; Pan, Lin ; Hui, Wenyan ; Kwok, Lai-Yu ; Zhang, Heping ; Zhang, Wenyi
Publisher:England: BioMed Central
Journal title:BMC genomics, 2017-04, Vol.18 (1), p.320-8, Article 320
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Protective Effect of Sucrose on the Membrane Properties of Lactobacillus casei Zhang Subjected to Freeze-Drying
Author / Creator:LI, HAIPING ; LU, MEIJUN ; GUO, HONGFANG ; LI, WEI ; ZHANG, HEPING
Publisher:Des Moines, IA: International Association for Food Protection
Journal title:Journal of food protection, 2010-04, Vol.73 (4), p.715-719
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Immunogenicity of Orally Administrated Recombinant Lactobacillus casei Zhang Expressing Cryptosporidium parvum Surface Adhesion Protein P23 in Mice
Author / Creator:Geriletu ; Xu, Rihua ; Jia, Honglin ; Terkawi, Mohamad Alaa ; Xuan, Xuenan ; Zhang, Heping
Publisher:New York: New York : Springer-Verlag
Journal title:Current Microbiology, 2011-05, Vol.62 (5), p.1573-1580
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Molecular cloning and characterisation of alpha subunit of H+-ATPase in Lactobacillus casei Zhang
Author / Creator:Chen, X.,Inner Mongolia Agricultural Univ., Huhhot (China). Key Lab. of Dairy Biotechnology and Engineering ; Yang, M.,Inner Mongolia Agricultural Univ., Huhhot (China). Key Lab. of Dairy Biotechnology and Engineering ; Sun, Z.,Inner Mongolia Agricultural Univ., Huhhot (China). Key Lab. of Dairy Biotechnology and Engineering ; Liu, W.,Inner Mongolia Agricultural Univ., Huhhot (China). Key Lab. of Dairy Biotechnology and Engineering ; Sun, T.,Inner Mongolia Agricultural Univ., Huhhot (China). Key Lab. of Dairy Biotechnology and Engineering ; Meng, H.,Shanghai Jiao Tong Univ. (China). School of Agriculture and Biology ; Zhang, H.,Inner Mongolia Agricultural Univ., Huhhot (China). Key Lab. of Dairy Biotechnology and Engineering
Publisher:Prague: Czech Academy of Agricultural Sciences (CAAS)
Journal title:Czech Journal of Food Sciences, 2009-01, Vol.27 (1), p.49-54
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A New Probiotic Cheddar Cheese with High ACE-Inhibitory Activity and γ-Aminobutyric Acid Content Produced with Koumiss-Derived Lactobacillus casei Zhang A New Probiotic Cheddar Cheese with High ACE-In...
Author / Creator:Hai Kuan Wang ; Cheng Dong ; Yong Fu Chen ; Li Min Cui ; He Ping Zhang
Publisher:University of Zagreb Faculty of Food Technology and Biotechnology
Journal title:Food technology and biotechnology, 2010-01, Vol.48 (1), p.62-70
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Molecular Cloning and Characterisation of Alpha Subunit of H super(+)-ATPase in Lactobacillus casei Zhang
Author / Creator:Chen, X ; Yang, M ; Sun, Z ; Liu, W ; Sun, T ; Meng, H ; Zhang, H
Journal title:Czech Journal of Food Sciences, 2009-01, Vol.27, p.49-54
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Showing 1 to 20 of 104 results

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Lactobacillus casei Zhang exerts anti-obesity effect to obese glut1 and gut-specific-glut1 knockout mice via gut microbiota modulation mediated different metagenomic pathways

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antioxidative effects of probiotic Lactobacillus casei Zhang on the hyperlipidemic rats

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Gut Bifidobacterium responses to probiotic Lactobacillus casei Zhang administration vary between subjects from different geographic regions

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Probiotic Lactobacillus casei Zhang ameliorates high-fructose-induced impaired glucose tolerance in hyperinsulinemia rats

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Regulation of Gut Microflora by Lactobacillus casei Zhang Attenuates Liver Injury in Mice Caused by Anti-Tuberculosis Drugs

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Probiotic Lactobacillus casei Zhang reduces pro-inflammatory cytokine production and hepatic inflammation in a rat model of acute liver failure

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A combined physiological and proteomic approach to reveal lactic-acid-induced alterations in Lactobacillus casei Zhang and its mutant with enhanced lactic acid tolerance

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Metagenomic and metatranscriptomic profiling of Lactobacillus casei Zhang in the human gut

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Using Raman spectroscopy and chemometrics to identify the growth phase of Lactobacillus casei Zhang during batch culture at the single-cell level

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Fermentation characteristics and transit tolerance of probiotic Lactobacillus casei Zhang in soymilk and bovine milk during storage

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A new probiotic cheddar cheese with high ace-inhibitory activity and γ-aminobutyric acid content produced with koumiss-derived lactobacillus casei Zhang

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Validation of reference genes for real-time quantitative PCR studies in gene expression levels of Lactobacillus casei Zhang

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Immunological evaluation of Lactobacillus casei Zhang: a newly isolated strain from koumiss in Inner Mongolia, China

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Transcriptome analysis of probiotic Lactobacillus casei Zhang during fermentation in soymilk

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Genome adaptive evolution of Lactobacillus casei under long-term antibiotic selection pressures

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Protective Effect of Sucrose on the Membrane Properties of Lactobacillus casei Zhang Subjected to Freeze-Drying

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Immunogenicity of Orally Administrated Recombinant Lactobacillus casei Zhang Expressing Cryptosporidium parvum Surface Adhesion Protein P23 in Mice

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Molecular cloning and characterisation of alpha subunit of H+-ATPase in Lactobacillus casei Zhang

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A New Probiotic Cheddar Cheese with High ACE-Inhibitory Activity and γ-Aminobutyric Acid Content Produced with Koumiss-Derived Lactobacillus casei Zhang A New Probiotic Cheddar Cheese with High ACE-In...

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Molecular Cloning and Characterisation of Alpha Subunit of H super(+)-ATPase in Lactobacillus casei Zhang

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