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Books
The lentil : botany, production and uses / edited by William Erskine ... [et al.].
Publisher:Wallingford, UK ; Cambridge, MA : CABI, c2009.
Call Numbers:N635.658/1
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Books
Sustaining global food supplies / editor: Robert S. Zeigler.
Publisher:Clayton South, VIC : CSIRO Publishing, [2019]
Call Numbers:H 2019/4077
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Manuscripts
Professor Bryan Gandevia medical research papers, 1786-2000
Author / Creator:Gandevia, Bryan, 1925-2006
Date:1786-2000
Call Numbers:MLMSS 9986
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Books
The Hindu Kush Himalaya assessment : mountains, climate change, sustainability and people / Philippus Wester, Arabinda Mishra, Aditi Mukherji, Arun Bhakta Shrestha, editors.
Publisher:Cham : Springer, 2019.
Call Numbers:GQ 2020/0362
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Newsletter articlesFull Text
Reports from Annamalai University Describe Recent Advances in Food and Nutrition Research (Isolation and characterization of hyaluronic acid from marine organisms)
Publisher:NewsRX LLC
Journal title:Food Weekly News, 2015, p.238
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Newsletter articlesFull Text
Food and Nutrition Research; New Findings from Slovak University of Agriculture Describe Advances in Food and Nutrition Research (Protein Profiles of Buckwheat, Rye and Oat During In Vitro Gastro-duod...
Publisher:Atlanta: NewsRx
Journal title:Food Weekly News, 2019, p.209
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Newsletter articlesFull Text
Reports from Annamalai University Describe Recent Advances in Food and Nutrition Research
Publisher:NewsRX LLC
Journal title:Medical Devices & Surgical Technology Week, 2015, p.441
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Newsletter articlesFull Text
Food and Nutrition Research; New Findings from Poznan University of Technology Describe Advances in Food and Nutrition Research (Convective drying of potatoes assisted by microwave and infrared radiat...
Publisher:Atlanta: NewsRx
Journal title:Food Weekly News, 2018, p.160
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Newsletter articlesFull Text
Food and Nutrition Research; New Findings from University of Lincoln Describe Advances in Food and Nutrition Research (Investigation of the combination of legumes and cereals in the development of ext...
Publisher:Atlanta: NewsRx
Journal title:Food Weekly News, 2017, p.289
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Newsletter articlesFull Text
Reports from Kanagawa University Describe Recent Advances in Food and Nutrition Research
Publisher:NewsRX LLC
Journal title:Food Weekly News, 2012, p.246
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Newsletter articlesFull Text
Food and Nutrition Research; Reports from Kanagawa University Describe Recent Advances in Food and Nutrition Research
Publisher:Atlanta: NewsRx
Journal title:Food Weekly News, 2012, p.246
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Newsletter articlesFull Text
Food and Nutrition Research; Reports from Annamalai University Describe Recent Advances in Food and Nutrition Research (Isolation and characterization of hyaluronic acid from marine organisms)
Publisher:Atlanta: NewsRx
Journal title:Medical Devices & Surgical Technology Week, 2015, p.441
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Newsletter articlesFull Text
Peptides and Proteins; Marine Bioprocess Research Center Publishes Research in Peptides and Proteins
Publisher:Atlanta: NewsRx
Journal title:Life Science Weekly, 2012, p.1396
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Newsletter articlesFull Text
Science; Researchers from Pukyong National University Detail Findings in Science
Publisher:Atlanta: NewsRx
Journal title:Science Letter, 2012, p.5071
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The lentil : botany, production and uses / edited by William Erskine ... [et al.].

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Sustaining global food supplies / editor: Robert S. Zeigler.

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Professor Bryan Gandevia medical research papers, 1786-2000

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The Hindu Kush Himalaya assessment : mountains, climate change, sustainability and people / Philippus Wester, Arabinda Mishra, Aditi Mukherji, Arun Bhakta Shrestha, editors.

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Reports from Annamalai University Describe Recent Advances in Food and Nutrition Research (Isolation and characterization of hyaluronic acid from marine organisms)

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Food and Nutrition Research; New Findings from Slovak University of Agriculture Describe Advances in Food and Nutrition Research (Protein Profiles of Buckwheat, Rye and Oat During In Vitro Gastro-duod...

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Reports from Annamalai University Describe Recent Advances in Food and Nutrition Research

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Food and Nutrition Research; New Findings from Poznan University of Technology Describe Advances in Food and Nutrition Research (Convective drying of potatoes assisted by microwave and infrared radiat...

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Food and Nutrition Research; New Findings from University of Lincoln Describe Advances in Food and Nutrition Research (Investigation of the combination of legumes and cereals in the development of ext...

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Reports from Kanagawa University Describe Recent Advances in Food and Nutrition Research

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Food and Nutrition Research; Reports from Kanagawa University Describe Recent Advances in Food and Nutrition Research

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Food and Nutrition Research; Reports from Annamalai University Describe Recent Advances in Food and Nutrition Research (Isolation and characterization of hyaluronic acid from marine organisms)

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Peptides and Proteins; Marine Bioprocess Research Center Publishes Research in Peptides and Proteins

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Science; Researchers from Pukyong National University Detail Findings in Science

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